Best Old Fashioned Chocolate Malted Milk Recipes

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OLD-FASHIONED CHOCOLATE MALTED MILK



Old-Fashioned Chocolate Malted Milk image

With a few ingredients, you can make this old-fashioned favorite just like the old malt shops used to have!

Provided by Taste of Home

Time 10m

Yield 2 servings.

Number Of Ingredients 5

2 cups vanilla ice cream
2/3 cup cold milk
2 tablespoons malted milk powder
2 tablespoons chocolate syrup
2 to 4 tablespoons whipped cream

Steps:

  • In a blender, combine the ice cream, milk, malted milk powder and chocolate syrup; cover and process until smooth. Pour into chilled glasses. Top with a dollop of whipped cream; serve immediately.

Nutrition Facts : Calories 443 calories, Fat 20g fat (12g saturated fat), Cholesterol 76mg cholesterol, Sodium 190mg sodium, Carbohydrate 59g carbohydrate (46g sugars, Fiber 0 fiber), Protein 9g protein.

OLD FASHIONED CHOCOLATE MALTED MILK



Old Fashioned Chocolate Malted Milk image

With a few ingredients, you can make this old-fashioned favorite just like the old malt shops used to have!

Provided by bake_a_holic

Categories     Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 5

2 cups vanilla ice cream
2/3 cup cold milk
2 tablespoons instant malted milk powder
2 tablespoons chocolate syrup
2 -4 tablespoons whipped cream

Steps:

  • In a blender, combine the ice cream, milk, malted milk powder, and chocolate syrup; cover and process until smooth.
  • Pour into chilled glassed. Top with dollop of whipped cream; serve immediately.

OLD-FASHIONED CHOCOLATE MALTED MILK RECIPE



Old-Fashioned Chocolate Malted Milk Recipe image

How to make Old-Fashioned Chocolate Malted Milk Recipe

Provided by @MakeItYours

Number Of Ingredients 6

Ingredients
2 cups vanilla ice cream
2/3 cup cold milk
2 tablespoons malted milk powder
2 tablespoons chocolate syrup
2 to 4 tablespoons whipped cream

Steps:

  • In a blender, combine the ice cream, milk, malted milk powder and chocolate syrup; cover and process until smooth. Pour into chilled glasses. Top with a dollop of whipped cream; serve immediately. Yield: 2 servings.

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