Best Old Fashion Fudge Pie Recipes

OLD FASHIONED FUDGE PIE

Steps:

• Preheat oven to 375.
• In a saucepan melt the stick of butter and the chocolate.
• Add a cup of sugar.
• Beat two eggs in a separate bowl.
• Take the chocolate mixture off of the stove and mix two tablespoons or so of the chocolate to the eggs to temper them.
• Now you can add the eggs to the chocolate without fear of them scrambling!
• Pour into a pie shell and bake at 375 for 20-25 minutes.

OLD-FASHIONED FUDGE PIE

Steps:

• Preheat oven to 350.
• Melt butter in large, microwave safe bowl. Add sugar to melted butter and use a hand mixer or whisk to combine until sugar is mostly dissolved. Add additional ingredients and beat or whisk until well blended.
• Pour into pie crust and bake 35-40 minutes, or until center is set and toothpick has gooey wet crumbs. Make sure you don't overbake.

OLD FASHIONED SOUTHERN FUDGE PIE

Steps:

• 1. Preheat oven to 350 degrees F. Combine butter and sugar, in a small boowl. Set Aside
• 2. Combine flour, salt, corn starch, and cocoa powder, in medium sized bowl...Set aside.
• 3. Beat eggs with a fork until frothy, add vanilla to eggs. combine with sugar/ butter mixture. Combine with flour mixture. You won't have to use a mixer, just gently combine.
• 4. Pour into pie shell, bake 35 minutes or until center is set. ALLOW TO COMPLETELY COOL, The pie will set.
• 5. SERVE A SLICE WITH STRAWBERRY COOL WHIP AND SLICED STRAWBERRIES.

OLD FASHION FUDGE PIE

Steps:

• Preheat oven to 375º.
• Melt chocolate and butter together in heavy saucepan over low heat.
• Remove the pan from the heat and add sugar, then eggs; beat well.
• Pour the filling in unbaked pie crust and bake for 25 minutes or until just set.
• Serve warm or cold, with ice cream or whipped cream.