APPLESAUCE SWEET POTATOES
During the holidays, using a slow cooker not only frees up oven space, but time, too! Sweet potatoes are a must on our family menu, and this no-fuss version will have everyone thinking you spent hours in the kitchen. -Pamela Allen, Marysville, Ohio
Provided by Taste of Home
Categories Side Dishes
Time 4h15m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Place sweet potatoes in a 4-qt. slow cooker. In a small bowl, mix applesauce, brown sugar, melted butter and cinnamon; pour over potatoes., Cook, covered, on low 4-5 hours or until potatoes are tender. If desired, sprinkle with pecans before serving. Serve with a slotted spoon.
Nutrition Facts : Calories 303 calories, Fat 5g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 57mg sodium, Carbohydrate 65g carbohydrate (39g sugars, Fiber 6g fiber), Protein 3g protein.
APPLESAUCE-SWEET POTATO BAKE
Applesauce and nut topping provide a simple addition to this easy sweet potato casserole - perfect side for any meal.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h15m
Yield 6
Number Of Ingredients 6
Steps:
- Place sweet potatoes in 3-quart saucepan; add enough water (salted if desired) to cover. Heat to boiling; reduce heat. Cover and simmer 30 to 35 minutes or until tender; drain. Remove skins; cut each sweet potato lengthwise in half.
- Heat oven to 375°. Place sweet potatoes, cut sides up, in ungreased 2-quart casserole or square baking dish, 8x8x2 inches. Spread applesauce over sweet potatoes. Mix brown sugar, nuts and cinnamon; sprinkle over applesauce. Dot with butter. Cover and bake about 30 minutes or until hot.
Nutrition Facts : Calories 185, Carbohydrate 32 g, Cholesterol 10 mg, Fat 1, Fiber 3 g, Protein 2 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 75 mg
HEALTHY APPLE SWEET POTATO BAKE
Grandmother always served sweet potatoes and apples with pork, so I know she'd approve of this dish I created to combine the two.-Audrey Thibodeau, Gilbert, Arizona
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a greased 1-1/2-qt. baking dish, layer half of the sweet potatoes and apples. In a small bowl, combine the brown sugar, nutmeg, allspice, salt and pepper; sprinkle half over apples. Dot with half of the butter. Repeat layers. , Cover and bake at 350° for 15 minutes. Baste with pan juices. Bake, uncovered, 15 minutes longer or until apples are tender.
Nutrition Facts : Calories 167 calories, Fat 2g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 103mg sodium, Carbohydrate 38g carbohydrate (28g sugars, Fiber 2g fiber), Protein 1g protein.
SWEET POTATO AND APPLE CASSEROLE
This wonderful sweet potato recipe tastes like a dessert. It's always a favorite.
Provided by Tamby Plue
Categories Side Dish Casseroles Sweet Potato Casserole Recipes
Time 1h15m
Yield 8
Number Of Ingredients 9
Steps:
- Place sweet potatoes in a large saucepan with enough water to cover. Bring to a boil and cook 25 minutes, or until tender but firm. Drain, cool and cut into 1/4 inch slices.
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 7x11 inch baking dish.
- In a small bowl, mix brown sugar, cinnamon and nutmeg.
- Layer sweet potatoes, brown sugar mixture and apples in the prepared baking dish.
- In a medium bowl, mix flour, brown sugar, butter and pecans. Sprinkle over the sweet potatoes.
- Bake in the preheated oven 30 minutes, or until lightly browned.
Nutrition Facts : Calories 239.2 calories, Carbohydrate 41.2 g, Cholesterol 15.3 mg, Fat 8.5 g, Fiber 3.4 g, Protein 1.7 g, SaturatedFat 4 g, Sodium 74.1 mg, Sugar 27.8 g
SWEET POTATO AND APPLESAUCE BAKE
I wanted to make a luscious sweet potato dish without all the fat, and this delicious little critter is what I came up with, it smells like the holidays in here, even though it's 100° outside!
Provided by Lynn Socko
Categories Potatoes
Time 1h40m
Number Of Ingredients 7
Steps:
- 1. Generously spray a pie plate or spring form pan with non stick spray oil, sides and bottom.
- 2. Peel and slice sweet potatoes into rounds.
- 3. In a large bowl mixed together 1 1/2 c. of plain applesauce, 1/4 c. brown sugar, 1 tsp. cinnamon, and 1/4 tsp. nutmeg.
- 4. Pour sliced potatoes into bowl and make sure each potato is coated on both sides with applesauce mixture. Layer in pan and pour any leftover sauce on top and spread out. Top with walnuts.
- 5. Bake 375° for 1-1.5 hrs. or until fork can be easily inserted. NOTE: I placed my pan on a baking sheet to prevent spills in the oven, that can increase baking time.
APPLESAUCE SWEET POTATO BAKE
Make and share this Applesauce Sweet Potato Bake recipe from Food.com.
Provided by MK Lady
Categories Very Low Carbs
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Place sweet potatoes in 3-quart saucepan. Add enough water to cover. Add salt as desired.
- Heat to boiling; reduce heat and cover. Simmer 30-35 minutes or until tender. Drain.
- Remove skins and cut each potato lengthwise in half.
- Heat oven to 375°F; place sweet potatoes cut side up in a greased 2-quart casserole or 8 x8 baking dish.
- Spread applesauce over sweet potatoes.
- Mix brown sugar, nuts & cinnamon. Sprinkle over applesauce. Dot with butter.
- Cover and bake for 30 minutes or until hot.
- Can also sprinkle with:.
- Dried cranberries.
- Mini marshmallows.
- Sliced, canned peaches or pineapple.
- Toasted pecans or almonds.
Nutrition Facts : Calories 211.8, Fat 6.9, SaturatedFat 2.9, Cholesterol 10.2, Sodium 123.8, Carbohydrate 37.2, Fiber 3.4, Sugar 15.2, Protein 2.3
SWEET POTATO CASSEROLE I
Sweet, rich, and crunchy. A lovely addition to your holiday feast.
Provided by Nancy
Categories Side Dish Casseroles Sweet Potato Casserole Recipes
Time 1h5m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Butter a 2 quart baking dish.
- Place the sweet potatoes and their liquid in a medium saucepan, and bring to a boil. Cook 15 minutes, or until tender. Remove from heat, drain, and mash.
- In a medium bowl, mix the mashed sweet potatoes, white sugar, eggs, 1/3 cup butter, milk, and vanilla extract. Spread evenly into the prepared baking dish.
- In a separate bowl, mix the brown sugar, chopped pecans, flour, and 1/3 cup melted butter. Sprinkle over the sweet potato mixture.
- Bake 35 minutes in the preheated oven, or until a knife inserted near the center comes out clean.
Nutrition Facts : Calories 601.9 calories, Carbohydrate 88.1 g, Cholesterol 88 mg, Fat 26.9 g, Fiber 4 g, Protein 6.2 g, SaturatedFat 11.1 g, Sodium 212.7 mg, Sugar 59.9 g
SWEET POTATOES WITH APPLESAUCE
Looking for a tasty sweet potatoes recipe? Then check out this great slow-cooked side dish served with applesauce perfect of Thanksgiving.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 8h15m
Yield 6
Number Of Ingredients 6
Steps:
- Place sweet potatoes in 2- to 3 1/2-quart slow cooker. Mix remaining ingredients except nuts; spoon over potatoes.
- Cover and cook on low heat setting 6 to 8 hours or until potatoes are very tender.
- Sprinkle with nuts.
Nutrition Facts : Calories 350, Carbohydrate 60 g, Cholesterol 0 mg, Fat 2, Fiber 5 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 100 mg
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