BACON, BANANA & CHEESE TOASTED FINGERS
20 years ago I worked the graveyard shift in a hotel restaurant in town. This was one of the most popular items on the menu with the late night drinkers.
Provided by Catherine Robson
Categories Lunch/Snacks
Time 15m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Cook bacon under a grill (medium-high) until crispy.
- Toast bread and then butter it while hot.
- Place bacon on top of toast.
- Slice banana and place on top of the bacon.
- Then top with cheese.
- Place under the grill (medium-high) until golden and bubbly.
- Slice into 3 fingers and serve.
MUST-TRY BBQ BACON & BANANA ROLLS
These sound a bit odd but are SO yummy. My family have been serving these for years at BBQs and I can't believe this hasn't already been suggested as a recipe! Anyway, give it a try and, hopefully, you'll love it as much as we do! I've said it serves 4 (2 a piece), but in my family this would only serve 2!
Provided by Wendy-Bob
Categories Pork
Time 15m
Yield 4 serving(s)
Number Of Ingredients 2
Steps:
- Skin the bananas, cut the ends off and slice into approximately 4 pieces (you ideally need to cut them to the approximate width of your bacon, so depending on the size of your bananas you could get more or less slices).
- Wrap each slice of banana in one piece of streaky bacon. Hold in place with a cocktail stick.
- BBQ until bacon is cooked through (we like ours well cooked so the bacon is crispy).
- Serve!
Nutrition Facts : Calories 139.1, Fat 6.9, SaturatedFat 2.3, Cholesterol 17.6, Sodium 370.2, Carbohydrate 13.7, Fiber 1.5, Sugar 7.2, Protein 6.6
GOLDEN BANANA ROLLS
Make and share this Golden Banana Rolls recipe from Food.com.
Provided by peppermintkitty
Categories Dessert
Time 35m
Yield 24 rolls
Number Of Ingredients 7
Steps:
- Peel and slice bananas into four lengthwise.
- Wrap bananas in eggroll wrapper and fry until golden brown.
- Set aside.
- Boil sugar and water for 20 minutes or until thick.
- Add pineapple tidbits.
- Simmer until mixture thickens.
- Add margarine.
- Stir to melt.
- Pour on fried bananas.
- Serve immediately.
Nutrition Facts : Calories 138.2, Fat 6.7, SaturatedFat 1, Cholesterol 1.4, Sodium 117.5, Carbohydrate 18.2, Fiber 0.3, Sugar 8.8, Protein 1.6
BANANAS WRAPPED IN BACON
This is an unlikely pairing. Any time I mention it, I get a weird face. But when I make it, everyone is shocked by how great they really are, and beg for more!
Provided by Nattie
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 25m
Yield 10
Number Of Ingredients 2
Steps:
- Wrap each banana slice with a piece of bacon.
- Fry wrapped banana in a skillet until bacon is desired crispness, 15 to 30 minutes. Remove wrapped bananas from skillet with a toothpick and place on a serving dish.
Nutrition Facts : Calories 81.3 calories, Carbohydrate 8.2 g, Cholesterol 10.1 mg, Fat 4 g, Fiber 0.9 g, Protein 3.8 g, SaturatedFat 1.3 g, Sodium 212.9 mg, Sugar 4.3 g
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