Best Music Parents Famous Frito Pie Recipes
FRITO PIE FOR 100
Make and share this Frito Pie for 100 recipe from Food.com.
Provided by trenchlessrs
Categories Beans
Time 3h
Yield 100 8 oz servings, 100 serving(s)
Number Of Ingredients 14
Steps:
- Place beef in steam-jacketed kettle; cook in its own juice until it loses its pink color, stirring to break apart. Drain or skim off excess fat.
- Combine chili powder, cumin, paprika, salt, garlic powder and red pepper. Stir into cooked beef.
- Combine tomato juice with hot water to make 2 gallons; reserve for use in next step.
- Add beans, tomatoes, tomato paste, and onions to cooked beef; stir well. Add reserved bean liquid and hot water to the beef mixture; stir. Bring to a boil; cover; reduce heat; simmer 2 hour. DO NOT BOIL. Stir occasionally.
- Serve over frito's with grated cheese on top, have chopped onions and ketchup for condiments.
Nutrition Facts : Calories 203.7, Fat 11.6, SaturatedFat 5.6, Cholesterol 55.6, Sodium 546.6, Carbohydrate 8.2, Fiber 2.3, Sugar 3.9, Protein 17.5
MUSIC PARENTS FAMOUS FRITO PIE
This is a recipe that I came up with to sell at our local festivals. And wow what a hit. Try it the kids just love it.
Provided by Tom Lambie
Categories Lunch/Snacks
Time 1h45m
Yield 1 medium sauce pan, 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Brown beef with onions and garlic.
- Drain off excess fat.
- Add tomatoes, chili powder, sugar, salt and Worcestershire sauce.
- Cover and simmer 1 hour.
- Add beans, juice and all.
- Simmer uncovered for 15 minutes or until thick.
- Serve over Frito corn chips, rice or use for chili dogs.
- Top with grated cheddar cheese for a special treat.
GROUND TURKEY FRITO PIE
Make and share this Ground Turkey Frito Pie recipe from Food.com.
Provided by Banriona
Categories One Dish Meal
Time 35m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Sautee ground turkey and season with taco seasoning according to packet directions. Set aside.
- Dice onion, bell pepper, tomatoes, and avocados. Slice olives. Crush 1 cup corn chips for topping and set aside.
- In a medium bowl combine remaining corn chips, cheese, cooked meat, black beans, enchilada sauce, sauteed vegetables, olives and corn. Once well blended, place in 2 quart casserole dish.
- Top meat mixture with crushed corn chips.
- Bake at 375F for about 20 minutes or until heated through.
- Serve on a bed of shredded lettuce and top with diced tomatoes and avocados, hot sauce and sour cream to taste.
Nutrition Facts : Calories 488.2, Fat 25.1, SaturatedFat 7.5, Cholesterol 67.1, Sodium 826.6, Carbohydrate 46, Fiber 7.8, Sugar 2.2, Protein 22.6
FRITO PIE
Frito pie is legendary in the Southwest for being spicy, salty and cheesy fabulous. Here's my easy take on this crunchy classic. -Jan Moon, Alamogordo, New Mexico
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. In a large skillet, cook beef and onion over medium heat 6-8 minutes or until beef is no longer pink and onion is tender, breaking up beef into crumbles; drain. Stir in beans; heat through., Reserve 1 cup corn chips for topping. Place remaining corn chips in a greased 13x9-in. baking dish. Layer with meat mixture, enchilada sauce and cheese; top with reserved chips., Bake, uncovered, 15-20 minutes or until cheese is melted. If desired, sprinkle with green onions.
Nutrition Facts : Calories 731 calories, Fat 41g fat (14g saturated fat), Cholesterol 84mg cholesterol, Sodium 1733mg sodium, Carbohydrate 54g carbohydrate (6g sugars, Fiber 8g fiber), Protein 34g protein.
GENUINE FRITO PIE
Growing up in the 50's in the south, Frito Pie could be found at every drive-in, ballpark and greasy spoon cafe. It isn't put in a casserole, it isn't baked in the oven. It's eaten right out of the Frito package with a plastic spoon. The greasier the chili, the better the Frito Pie.
Provided by Sandy in Oklahoma
Categories One Dish Meal
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Crunch pack of Fritos. You don't want them in crumbs but you want them broken up a bit. Slice open side of package. Pour in greasy chili. Squeeze in one hearty squirt of mustard. Sprinkle onions on top. Top it all with cheese.
- Grab a plastic spoon and stick it in the middle and you're ready to enjoy a genuine Frito Pie.
Nutrition Facts : Calories 1295.3, Fat 72.4, SaturatedFat 17.1, Cholesterol 62.3, Sodium 2371.7, Carbohydrate 141.8, Fiber 18.7, Sugar 5.8, Protein 29.5
FRITO PIE
Living in the south you find these at football games, Sonic Drive Inn, and just about any fair that you attend. Very tasty and even better with a squirt of mustard.
Provided by JustaQT
Categories Lunch/Snacks
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Assemble by heating chili until warm either in a pot on the stove or in a microwave.
- Place corn chips in a bowl, pour over chili then top with the cheese, and onions if desired.
- Finish with a squirt of mustard.
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