Best Ms Rosettas Old Fashioned Chocolate Chess Pie Recipes

Chocolate Chess Pie image

Provided by Leslie in Texas

Categories Pie

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 8

1 1/4 cups sugar
1/4 cup unsweetened cocoa powder
1/4 cup butter, melted (1/2 stick)
2 eggs
10 tablespoons evaporated milk
1 1/2 teaspoons vanilla
1/8 teaspoon salt
1 unbaked 8-inch pie shell

Steps:

Preheat oven to 350 degrees.
Mix sugar cocoa powder and butter in medium bowl.
Add eggs and beat well.
Blend in milk,vanilla and salt.
Pour into pie shell and bake until tested incerted into center comes out clean (center will look soft), 35 to 40 minutes.
Cool;serve with whipped cream.

Nutrition Facts : Calories 451.6, Fat 21.8, SaturatedFat 9.3, Cholesterol 98.5, Sodium 310.8, Carbohydrate 60.2, Fiber 2.3, Sugar 42, Protein 6.5

Ms. Rosetta's Old-Fashioned Chocolate Chess Pie image

Provided by Janis McRae

Categories Pies

Number Of Ingredients 10

1 c sugar
1/2 c brown sugar, firmly packed
5 Tbsp cocoa
2 Tbsp flour
1/4 tsp salt
1/2 c cream
3 eggs
1/3 c unsalted butter, melted
1 tsp vanilla
1 9 inch baked pie-shell, do not brown

Steps:

1. Pre-heat oven to 325 degrees. Combine sugars, cocoa, flour and salt. Mix well. Blend in cream. Beat in eggs.
2. Add cooled melted buttert and vanill, beating well until smooth. Pour into pre-baked pie shell.
3. Bake until filling is puffed and set, about 45 - 50 minutes. Let cool before cutting.