Best Mozzarella Meat Pie Recipes
MOZZARELLA MEAT PIE
I got this recipe from a can of crescent rolls in 1981. It is easy and it fits that, "wanting something different" for dinner. This is different and tasty.
Provided by Roda Laser @Roda
Categories Other Main Dishes
Number Of Ingredients 7
Steps:
- Preheat oven to 375. Press crescents into 9-inch pie plate-closing perforations to form a crust. Flute edge.
- Brown meat & onions; drain.
- Add tomato paste, 1/2 cup cheese, and oregano; mix well.
- Spoon meat mixture into crust and top with remaining cheese.
- Bake for 15 to 20 minutes.
MOZZARELLA MEAT PIE
Steps:
- 1) Preheat oven to 375°F. Brown hamburger meat and drain. Stir can of tomato paste and a couple handfuls of the shredded mozzarella into the hamburger meat.
- 2) Open tube of crescent roll dough and spread out over the bottom and sides of a 9-inch glass pie pan to form a crust. Spread some of the mozzarella over the crescent roll dough. Then add meat mixture. Spread all remaining cheese over top of meat mixture.
- 3) Place in oven for 15 - 20 min until cheese is melted and crust looks golden brown.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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