Best Moms Chip Dip Recipes

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FRENCH ONION CHIP DIP



French Onion Chip Dip image

This homemade French Onion Chip Dip is the BEST chip dip ever! This sour cream chip dip is flavored perfectly with dried herbs for a dip that is minutes!

Provided by Kristen Chidsey

Categories     Appetizer

Time 2m

Number Of Ingredients 8

8 ounces sour cream
2 1/2 tablespoons dried onion flakes
1/2 teaspoon kosher salt
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
1/4 teaspoon dried parsley
1/8 teaspoon celery seed
1/8 teaspoon black pepper

Steps:

  • In a medium mixing bowl, combine the sour cream with the spices. Mix until everything is well combined.
  • If time permits, cover the dip and refrigerate for 30 minutes prior to serving to allow the flavors to develop.
  • Serve the dip with chips, crackers or veggies.

Nutrition Facts : Calories 29 kcal, Fat 2 g, SaturatedFat 1 g, Cholesterol 7 mg, Sodium 38 mg, ServingSize 1 serving

FAST AND EASY CHIP DIP



Fast and Easy Chip Dip image

My friend makes this dip recipe all the time. It is an easy addition to any party. Quick and easy--what more can you ask for in a recipe?

Provided by middy24

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 5m

Yield 16

Number Of Ingredients 3

1 (16 ounce) container sour cream
1 (16 ounce) jar mayonnaise
1 (1 ounce) package ranch dressing mix

Steps:

  • Combine the sour cream, mayonnaise, and ranch dressing mix in a large bowl. Cover and refrigerate until ready to serve.

Nutrition Facts : Calories 269.1 calories, Carbohydrate 3 g, Cholesterol 23.3 mg, Fat 28.5 g, Protein 1.2 g, SaturatedFat 7.1 g, Sodium 298.9 mg, Sugar 0.4 g

MOM'S AWESOME 7 LAYER CHIP DIP



Mom's Awesome 7 Layer Chip Dip image

This is my mom's famous 7 layer chip dip recipe. It is simple yet sure to wow your guests. Guests will flock to your event when they hear that this dip will be there.

Provided by J. Wong

Categories     Beans

Time 30m

Yield 1 13, 8 serving(s)

Number Of Ingredients 11

1 (16 ounce) can refried beans
2 avocados
1 tablespoon lime juice
1 dash garlic salt
1 cup light sour cream
1/2 cup mayonnaise
1 (1 ounce) packet lawrey's taco seasoning
1 1/2 cups shredded cheese (I usually use a 4 cheese Mexican blend)
2 roma tomatoes, diced with seeds removed
1 (4 ounce) can sliced black olives
2 stalks green onions, sliced

Steps:

  • 1. Combine sour cream, mayo, and Lawry's seasoning in small bowl.
  • 2. In another small bowl remove flesh from avocados and mash, then add lime juice and garlic salt.
  • 3. In a clear 13" x 9" pan (doesn't have to be clear, but it adds to the presentation) evenly spread refried beans, I use the back of a large spoon.
  • 4. Spread avocado mixture on top of refried beans layer.
  • 5. Spread Lawry's seasoning mixture on top of avocado layer.
  • 6. Sprinkle shredded cheese to cover top of Lawry's seasoning layer, top with diced tomatoes, sliced olives, and sliced green onions.
  • 7. Serve with tortilla chips, use lime flavored tortilla chips for an even bigger hit!

Nutrition Facts : Calories 321, Fat 22.8, SaturatedFat 7.4, Cholesterol 32, Sodium 627.6, Carbohydrate 22.3, Fiber 7.1, Sugar 2, Protein 9.8

MOM'S CHIP DIP



Mom's Chip Dip image

My Mother made this chip dip for many family gatherings. Everyone loved it and we still continue to make it in remembrance of our Mom - a Great Cook!

Provided by Rosemary Kutschbach

Categories     Other Appetizers

Time 10m

Number Of Ingredients 5

1 pkg 8 oz. cream cheese
1 bottle 16 oz. catalina salad dressing
1 tsp garlic salt - to taste
1 Tbsp ketchup
1 dash(es) worcestershire sauce

Steps:

  • 1. Soften Cream Cheese
  • 2. Mix all ingredients in a bowl with mixer until smooth and creamy. Serve with Potatoe Chips or vegetables - Delicious!

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