Best Mock Ravioli Recipes

MOCK RAVIOLI

Steps:

• 1. Cook pasta according to package directions.
• 2. For Sauce: Saute onion and garlic in olive oil. Add meat and brown. Turn to low heat. Add tomato sauce, mushrooms, salt, pepper, Italian Herbs. Simmer while preparing filling.
• 3. For Filling: Run water over frozen spinach until thawed. Squeeze out excess water. Then in a mixing bowl beat eggs. Add oil, parsley, breadcrumbs, cheese, sage and spinach. Stir until combined.
• 4. Spray baking dish with cooking spray. Layer 1/2 pasta, 1/2 spinach mixture and 1/2 sauce. Repeat. Bake covered at 350 degrees for 30 minutes.

MOCK RAVIOLI

Steps:

• sauce:.
• brown ground beef,drain.
• add oil and onions and garlic cook add mushrooms juices and all add sauce and herbs simmer.
• cook macaroni 1/2 way drain i used bow tie macaroni.
• add macaroni to filling mix.
• for the filling i food processed the filling
• and instead of the oil i used ricotta cheese and i only used 2 eggs ,but they were large
• alternate with sauce in casserole ending with sauce if you want you can add some shredded cheese here
• bake until hot thru about 30 minutes 425 degrees i think this could be freezer meal. let cool and cut into serving sizes and freeze.

MOCK RAVIOLI

Steps:

• In a skillet, cook beef, onion and garlic over medium heat until the meat is no longer pink; drain. Stir in spaghetti sauce and salt; set aside. , In a bowl, combine the pasta, spinach, cheeses, eggs and oil. Transfer to a greased 13-in. x 9-in. baking dish. Top with the meat sauce. , Bake, uncovered, at 350° for 30 minutes or until heated through.

MOCK RAVIOLI

Steps:

• Sauce:.
• Cook onions, garlic and beef. Add remaining ingredients and simmer.
• Noodles:.
• Cook noodles as directed and drain. Add chopped spinach that has been drained, bread crumbs, grated cheese and eggs to noodles.
• Pour Sauce over noodle mixture and mix together and put into casserole dish. Bake at 350 degrees for 1 to 1 1/2 hours and serve.
• Enjoy!