Best Miracle Whip Classic Spinach Dip Recipes

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MIRACLE WHIP CLASSIC SPINACH DIP RECIPE



MIRACLE WHIP Classic Spinach Dip Recipe image

Provided by HeatherS

Number Of Ingredients 7

1-1/2 cups Sour cream
3/4 cup Miracle Whip Dressing
1 pkg. (40 g) dry vegetable soup mix
1 pkg. (300 g) frozen chopped spinach, thawed, well drained
2/3 cup Kraft 100% Parmesan Grated Cheese
1/2 cup chopped drained canned water chestnuts
1 Green onion, sliced

Steps:

  • MIX first 3 ingredients in large bowl. STIR in remaining ingredients. REFRIGERATE 2 hours. Serving SuggestionHollow out a round bread loaf. Tear removed bread into bite-size pieces. Spoon dip into bread shell just before serving. Serve with bread pieces, assorted Christie Crackers and/or cut-up fresh vegetables. Note:Dip will thicken as it sits. Stir in 1 Tbsp. milk to thin dip to desired consistency, if necessary. Make Ahead:Dip can be stored in refrigerator up to 24 hours before serving.

MIRACLE WHIP CLASSIC SPINACH DIP



MIRACLE WHIP Classic Spinach Dip image

How to make MIRACLE WHIP Classic Spinach Dip

Provided by @MakeItYours

Number Of Ingredients 7

1-1/2 cups sour cream
3/4 cup Miracle Whip Original Spread
1 pkg. (40 g) dry vegetable soup mix
1 pkg. (300 g) frozen chopped spinach, thawed, well drained
2/3 cup Kraft 100% Parmesan Grated Cheese
1/2 cup chopped drained canned water chestnuts
1 green onion, sliced

Steps:

  • MIX first 3 ingredients in large bowl.
  • STIR in remaining ingredients.
  • REFRIGERATE 2 hours.

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