Best Mincemeat Banana Bread Recipes
MINCEMEAT QUICK BREAD
This is great served on a cold, wintry day. Use any kind of mincemeat, purchased or homemade, and serve with butter or cream cheese.
Provided by Bev Austin
Categories Bread Quick Bread Recipes Fruit Bread Recipes
Time 1h10m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9 x 5 x 3 inch loaf pan.
- Mix together the egg, oil, orange peel, juice, and mincemeat, blending well. Combine flour, sugar, baking powder, baking soda, and salt; add gradually to the egg mixture. Mix just until moist. Pour into prepared pan.
- Bake for 1 hour. Remove the loaf from the oven, and cool on a wire rack.
Nutrition Facts : Calories 244.9 calories, Carbohydrate 45.9 g, Cholesterol 15.5 mg, Fat 6.4 g, Fiber 2.6 g, Protein 2.7 g, SaturatedFat 1.5 g, Sodium 319.7 mg, Sugar 26.8 g
MINCEMEAT BREAD
Make and share this Mincemeat Bread recipe from Food.com.
Provided by Sydney Mike
Categories Quick Breads
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F, & grease a 9 1/2" loaf pan.
- Whisk together flour, baking powder & salt.
- In another bowl, mix together sugar, melted shortening, mincemeat, egg & milk.
- Add to flour mixture, stirring only until dry ingredients are moistened.
- Bake 1 hour.
- Let stand for 24 hours before cutting!
Nutrition Facts : Calories 226.2, Fat 4.2, SaturatedFat 1.2, Cholesterol 19.1, Sodium 338.2, Carbohydrate 44.1, Fiber 0.9, Sugar 21.8, Protein 3.1
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