Best Microwave Hot Fudge Peanut Butter Pudding Recipes

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MICROWAVE HOT FUDGE PEANUT BUTTER PUDDING



Microwave Hot Fudge Peanut Butter Pudding image

If you love chocolate and peanut butter, this is a fast and easy dessert that will be ready in about 15 minutes. It creates a 'sauce' as it cooks.

Provided by Bennett

Categories     Desserts     Custards and Pudding Recipes     Chocolate Pudding Recipes

Time 25m

Yield 8

Number Of Ingredients 12

1 cup all-purpose flour
¾ cup white sugar
½ cup milk
½ cup peanut butter
2 tablespoons unsweetened cocoa powder
2 teaspoons vegetable oil
1 teaspoon vanilla extract
½ teaspoon baking powder, or as needed
½ teaspoon salt
1 ¾ cups hot water
1 cup brown sugar
¼ cup unsweetened cocoa powder

Steps:

  • Mix flour, white sugar, milk, peanut butter, 2 tablespoons cocoa powder, vegetable oil, vanilla extract, baking powder, and salt together in a bowl until batter is smooth; spread into an 8x8-inch microwave-safe dish.
  • Mix water, brown sugar, and 1/4 cup cocoa powder together in a bowl until dissolved; pour over batter.
  • Cook at 50% in microwave for 9 minutes. Rotate dish 1/2 turn and microwave on high until set, about 6 more minutes.

Nutrition Facts : Calories 321.9 calories, Carbohydrate 55 g, Cholesterol 1.2 mg, Fat 10.2 g, Fiber 3.1 g, Protein 6.8 g, SaturatedFat 2 g, Sodium 268.3 mg, Sugar 38.6 g

MICROWAVE HOT FUDGE PEANUT BUTTER PUDDING



Microwave Hot Fudge Peanut Butter Pudding image

"If you love chocolate and peanut butter, this is a fast and easy dessert that will be ready in about 15 minutes. It creates a 'sauce' as it cooks."

Provided by @MakeItYours

Number Of Ingredients 12

1 cup all-purpose flour
3/4 cup white sugar
1/2 cup milk
1/2 cup peanut butter
2 tablespoons unsweetened cocoa powder
2 teaspoons vegetable oil
1 teaspoon vanilla extract
1/2 teaspoon baking powder, or as needed
1/2 teaspoon salt
1 3/4 cups hot water
1 cup brown sugar
1/4 cup unsweetened cocoa powder

Steps:

  • Mix flour, white sugar, milk, peanut butter, 2 tablespoons cocoa powder, vegetable oil, vanilla extract, baking powder, and salt together in a bowl until batter is smooth; spread into an 8x8-inch microwave-safe dish.
  • Mix water, brown sugar, and 1/4 cup cocoa powder together in a bowl until dissolved; pour over batter.
  • Cook at 50% in microwave for 9 minutes. Rotate dish 1/2 turn and microwave on high until set, about 6 more minutes.

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