Best Mexican Black Bean And Hominy Salad Recipes

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MEXICAN BLACK BEAN AND HOMINY SALAD RECIPE - (4.5/5)



Mexican Black Bean and Hominy Salad Recipe - (4.5/5) image

Provided by arserrano

Number Of Ingredients 12

15 oz canned black beans, rinsed and drained
15 oz canned hominy, rinsed and drained
1 cup(s) grape tomatoes, halved
1 small yellow pepper(s), diced
1/2 small uncooked red onion(s), diced
1/3 cup(s) cilantro, fresh, chopped
1 medium jalapeño pepper(s), seeded, minced
2 Tbsp fresh lime juice
1 tsp honey
1 tsp olive oil, extra virgin
1/4 tsp ground cumin
1/4 tsp table salt

Steps:

  • In a medium-size bowl, combine beans, hominy, tomatoes, pepper, onion, cilantro and jalapeno. In a small bowl, whisk together lime juice, honey, oil, cumin and salt; pour over bean mixture and toss well to combine. Yields about 3/4 cup per serving.

MEXICAN BLACK BEAN AND HOMINY SALAD | RECIPES | WW USA



Mexican black bean and hominy salad | Recipes | WW USA image

Enjoy a tasty and delicious meal with your loved ones. Learn how to make Mexican black bean and hominy salad & see the Smartpoints value of this great recipe.

Provided by @MakeItYours

Number Of Ingredients 12

15 oz Canned black beans rinsed and drained
15 oz Canned hominy rinsed and drained
1 cup(s) Grape tomatoes halved
1 small Yellow pepper(s) diced
0.5 small Uncooked red onion(s) diced
0.333 cup(s) Cilantro fresh, chopped
1 medium Jalapeño pepper(s) seeded, minced
2 Tbsp Fresh lime juice
1 tsp Honey
1 tsp Olive oil extra virgin
0.25 tsp Ground cumin
0.25 tsp Table salt

Steps:

  • In a medium-size bowl, combine beans, hominy, tomatoes, pepper, onion, cilantro, and jalapeno.
  • In a small bowl, whisk together lime juice, honey, oil, cumin, and salt; pour over bean mixture and toss well to combine. Yields about 3/4 cup per serving.

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