Best Melon Ball And Pineapple Brochettes Recipes

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MELON BALL



Melon Ball image

Make and share this Melon Ball recipe from Food.com.

Provided by cookiedog

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4

2 ounces melon liqueur
1 ounce vodka
grapefruit juice or pineapple juice
melon ball (to garnish)

Steps:

  • Pour melon liqueur and vodka over ice in rocks glass.
  • Top with juice.
  • Garnish with melon balls.

MELON BALL



Melon Ball image

Melon schnapps, vodka, and pineapple juice come together in this fruity drink that is sure to wet your whistle.

Provided by Kim's Cooking Now

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 4

1 cup ice
4 fluid ounces pineapple juice
1 fluid ounce melon schnapps
1 fluid ounce vodka

Steps:

  • Place ice, pineapple juice, schnapps, and vodka in a cocktail shaker. Place cap on the shaker, shake, and strain into a cordial or pony glass.

Nutrition Facts : Calories 236.6 calories, Carbohydrate 29.4 g, Fat 0.2 g, Fiber 0.3 g, Protein 0.5 g, Sodium 11.2 mg, Sugar 24.6 g

MELON BALLS WITH HONEYLIME YOGURT



Melon Balls with Honeylime Yogurt image

Provided by Food Network

Yield 4 servings

Number Of Ingredients 7

1 small ripe cantaloupe
1/2 large ripe honeydew
1 wedge of watermelon
1/2 cup freshly-squeezed orange juice
1 generous tablespoon honey, or to taste
Juice of one large lime, about 1 tablespoon, or to taste
2 cups plain yogurt

Steps:

  • Use a melon baller to scoop out balls of flesh from the cantaloupe; place balls in a large bowl. Repeat with the honeydews and add the balls to the bowl. Use the handle of a teaspoon to scrape out the visible watermelon seeds in rows, then scoop out flesh with the melon baller. Add to other melon balls and toss well with orange juice to combine. Chill.
  • In a medium bowl, whisk together the honey and lime juice until honey is liquefied. Whisk in yogurt; taste and add more honey or lime according to your taste.
  • Divide melon balls between 4 serving dishes and drizzle 1/2 cup yogurt over each. Enjoy.

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