Best Mediterranean Rice Noodles Recipes

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MEDITERRANEAN RICE | THE BEST YELLOW RICE RECIPE



Mediterranean Rice | The Best Yellow Rice Recipe image

This Mediterranean rice recipe combines savory onions and garlic with delicate spices to make a perfectly seasoned side dish. With just a couple of ingredients - and a single pan - you can have this flavorful and nutritious dish ready in under 30 minutes!

Provided by Brendan Cunningham

Categories     Dinner

Time 30m

Number Of Ingredients 10

1 tbsp. Olive Oil
½ cup Onion, small
1 Garlic Clove, chopped
1 tsp. Ground Cumin Powder
1 tsp. Turmeric Powder
1 ½ cups White Long Grain Rice
2 ¼ cups Water
Salt and Pepper
¼ cup Pine Nuts
Fresh Cilantro, chopped

Steps:

  • Heat a pot to medium-high and add the olive oil.
  • Add the onion and garlic and cook for 5 minutes.
  • Add the cumin and turmeric powder and cook for 5 minutes more.
  • Add the rice and mix, let it toast for around 2 minutes.
  • Add the water and season with salt and pepper.
  • Bring to a boil, and once it starts boiling, lower the heat, cover and cook for 12 minutes.
  • Toast the pine nuts and serve the rice with pine nuts and fresh cilantro.

Nutrition Facts : ServingSize 1 serving, Calories 142 calories, Fat 7, Carbohydrate 18, Protein 3

MEDITERRANEAN RICE



Mediterranean Rice image

A nice simple rice side, simply make as directed or else throw everything in the rice cooker adding the parsley at the keep warm stage.

Provided by Mandy

Categories     Rice

Time 22m

Yield 4-6 serving(s)

Number Of Ingredients 9

2 tablespoons olive oil
1 onion, finely chopped
1 garlic clove, crushed
2 cups rice
2 teaspoons chicken stock powder
2 tablespoons lemon rind, grated
1/4 cup parsley, chopped
black pepper
boiling water

Steps:

  • Heat oil & saute onion & garlic until tender, stir in rice.
  • Add boiling water until pan is 3/4 full. Bring to boil, stirring.
  • Stir in stock & rapid boil for 10-12 mins or until tender, drain well.
  • Return to pan adding lemon rind, parsley & pepper, toss well to combine.

Nutrition Facts : Calories 425.6, Fat 7.4, SaturatedFat 1.1, Sodium 16.6, Carbohydrate 80.9, Fiber 2.3, Sugar 1.3, Protein 7

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