Best Mediterranean Pita Burger With Spicy Lime Sauce Recipes

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GREEK PITA BURGERS WITH SPINACH, FETA AND TZATZIKI SAUCE



Greek Pita Burgers with Spinach, Feta and Tzatziki Sauce image

Easy grilled dinner ready in just 30 minutes! Flavorful ground beef burgers perfect for Mediterranean meals!

Provided by Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 8

Number Of Ingredients 17

1/2 medium cucumber, peeled, seeded and shredded
1 container (8 oz) plain yogurt
4 medium green onions, chopped (1/4 cup)
1 clove garlic, finely chopped
1 tablespoon olive oil
1 teaspoon lemon juice
1/4 teaspoon salt
1 lb lean (at least 80%) ground beef
1/2 cup frozen chopped spinach, (thawed) squeezed to drain
1/3 cup crumbled feta cheese
1/4 cup finely chopped red onion
2 cloves garlic, finely chopped
1/2 teaspoon salt
1/4 teaspoon pepper
8 whole wheat hamburger buns, split
2 medium tomatoes, sliced
4 leaves romaine lettuce, torn in half

Steps:

  • Place shredded cucumber in clean dish towel; squeeze to remove any excess liquid. In small bowl, mix cucumber and remaining sauce ingredients. Cover; refrigerate until serving time.
  • Heat gas or charcoal grill. In large bowl, mix all burger ingredients except buns, tomatoes and lettuce. Shape into 8 patties, 1/4 inch thick. Place patties on grill over medium heat. Cover grill; cook 5 to 8 minutes, turning once, until meat thermometer inserted in center of patties reads 160°F.
  • Spoon 2 tablespoons sauce on bottom half of each bun. Top with burger, tomato and lettuce. Cover with top halves of buns.

Nutrition Facts : Calories 240, Carbohydrate 27 g, Cholesterol 25 mg, Fat 1/2, Fiber 2 g, Protein 12 g, SaturatedFat 3 g, ServingSize 1 Sandwich, Sodium 540 mg, Sugar 6 g, TransFat 1/2 g

MEDITERRANEAN PITA BURGER WITH SPICY LIME SAUCE



Mediterranean Pita Burger With Spicy Lime Sauce image

Number Of Ingredients 7

1/2 cup tahini hummus *
1 tablespoon lime juice
4 Morningstar Farms® Garden veggie chicken patties
4 pita bread rounds, halved
2 cups shredded Romaine lettuce
2 teaspoons chopped fresh mint leaves
4 sun-dried tomatoes (oil pack), drained and sliced

Steps:

  • 1. In small bowl stir together hummus and lime juice. Set aside.2. Cook MORNINGSTAR FARMS GARDEN VEGGIE PATTIES according to package directions. Cut in half.3. Place patties in pita halves. Top patties with hummus mixture. Spoon lettuce, mint and tomatoes on top. Serve immediately.*NOTE: Tahini hummus may be purchased alongside other flavors of hummus in the refrigerated section of your grocery store. If you can't find tahini hummus, remove crusts from 3 slices of bread. Tear bread into 2-inch pieces. In food processor bowl combine bread, 1 tablespoon tahini (a thick paste made of ground sesame seeds), 2 tablespoons bottled minced garlic, 1 tablespoon lime juice and 4 teaspoons olive oil. Cover and process until coarse paste forms. Continue as directed above in step 1.

Nutrition Facts : Nutritional Facts Serves

LEMON CHICKEN PITA BURGERS WITH SPICED YOGURT SAUCE



Lemon Chicken Pita Burgers With Spiced Yogurt Sauce image

Make and share this Lemon Chicken Pita Burgers With Spiced Yogurt Sauce recipe from Food.com.

Provided by dicentra

Categories     Chicken

Time 18m

Yield 4 serving(s)

Number Of Ingredients 13

1/2 cup chopped green onion
1/3 cup Italian seasoned breadcrumbs
1 tablespoon all purpose Greek seasoning, blend
1/2 teaspoon fresh coarse ground black pepper
2 large egg whites, lightly beaten
1 lb ground chicken
2 teaspoons grated lemon rind, divided
1 tablespoon olive oil
1/2 cup plain low-fat yogurt
1 1/2 teaspoons chopped fresh oregano
4 (6 inch) pita bread, cut in half
2 cups shredded lettuce
1/2 cup diced tomatoes

Steps:

  • Combine first 6 ingredients; add 1 teaspoon rind, stirring well.
  • Divide mixture into 8 equal portions, shaping each into 1/4-inch-thick oval patties.
  • Heat oil in a large nonstick skillet over medium-high heat.
  • Add patties; cook 2 minutes on each side or until browned.
  • Cover, reduce heat to medium, and cook 4 minutes.
  • Combine remaining 1 teaspoon rind, yogurt, and oregano, stirring well.
  • Fill each pita half with 1 patty, 1 tablespoon yogurt mixture, 1/4 cup lettuce, and 1 tablespoon tomato.

Nutrition Facts : Calories 362.8, Fat 8.7, SaturatedFat 1.9, Cholesterol 81.4, Sodium 545.7, Carbohydrate 36.1, Fiber 3, Sugar 4.5, Protein 33.8

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