Best Mango Shake Recipes
BATIDO DE MANGO (MANGO SHAKE)
Many years ago, when I was a kid in New York, we used to get these at Victor's Cuban restaurant. Years later, Victor's had become an elegant restaurant--no more batidos from the window for kids who arrived on roller skates. Nothing could be simpler or more refreshing on a hot day. All these years later, I still think they're better sucked through a straw. For those watching calories, use skim milk.
Provided by Chef Kate
Categories Shakes
Time 5m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- In a blender, combine ingredients.
- Blend on high until smooth and frothy.
Nutrition Facts : Calories 224.4, Fat 7.1, SaturatedFat 4.3, Cholesterol 25.6, Sodium 93, Carbohydrate 36.6, Fiber 3, Sugar 24.4, Protein 6.8
MANGO SHAKE
This recipe comes from Weight Watchers. It is a nice refreshing drink for the summer. It is also wonderful with papaya. Whip up a batch, sit back and chill!
Provided by PaulaG
Categories Shakes
Time 15m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Place all ingredients, except mint, in a blender; blend until smooth.
- Pour into 2 tall glasses.
- Garnish each with a mint leaf.
Nutrition Facts : Calories 213.9, Fat 1, SaturatedFat 0.3, Cholesterol 2.5, Sodium 100, Carbohydrate 45.9, Fiber 3.2, Sugar 43.2, Protein 8.7
MANGO TANGO PROTEIN SHAKE -- SMOOTHIE
I love this creamy mango protein shake recipe! It is so easy to make and perfect for a healthy breakfast or a mid-afternoon snack. The health benefits of mangoes also make this an attractive breakfast option. Mangoes are rich in fat-soluble antioxidants called carotenoids, which are beneficial for individuals with angina, high cholesterol, heart disease and acne. This low-sodium smoothie is also a wonderful source of vitamin C and potassium. Enjoy! Try to use organic ingredients if possible for the best taste and a healthier smoothie.
Provided by NcMysteryShopper
Categories Smoothies
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Add ingredients to blender or food processor and pulse until you reach a desired consistency.
- For a thicker smoothie add a couple ice cubes.
Nutrition Facts : Calories 260.4, Fat 5.3, SaturatedFat 2.9, Cholesterol 15.9, Sodium 61.1, Carbohydrate 51, Fiber 5.5, Sugar 37.3, Protein 7.4
GUAVA AND MANGO SHAKE
Provided by Food Network
Time 15m
Yield 2 servings
Number Of Ingredients 8
Steps:
- Put all ingredients, except mint, into blender. Puree until well blended.
- Serve with sprig of mint.
MANGO GRENADINE SHAKE
Make and share this Mango Grenadine Shake recipe from Food.com.
Provided by Charishma_Ramchanda
Categories Shakes
Time 20m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Blend milk and half the quantity of the ice-cream.
- Add pineapple and 4 mango pieces.
- Take 2 tall glasses.
- Pour grenadine syrup in them.
- Add 2 slices of fresh mango to each glass.
- Pour prepared milkshake into the glasses.
- Top off with a scoop of the remaining ice-cream.
- Serve chilled.
Nutrition Facts : Calories 283, Fat 9, SaturatedFat 5.6, Cholesterol 34.2, Sodium 131, Carbohydrate 43.2, Fiber 0.5, Sugar 23.2, Protein 8.3
MANGO SHAKE
Steps:
- Put the mango chunks, sugar, yogurt, ice cubes, star anise, if using, and ground mint, if using into a blender and process until the mixture is smooth and creamy. Transfer and divide the mango shake between 2 glasses and serve.
RUSSIAN MANGO SHAKE
This is how they make mango shakes in Russia! From Russian Foods. Do you think the Russians got this from the Caribbean? It is popular there too! Also in Florida, where we used to take the mangos off the tree and throw them into the blender!
Provided by Sharon123
Categories Shakes
Time 10m
Yield 2-4
Number Of Ingredients 7
Steps:
- Peel and cut mango into chunks. Combine all ingredients together in blender and mix until smooth.
- Pour into glasses and serve.
Nutrition Facts : Calories 496.4, Fat 15.2, SaturatedFat 9.3, Cholesterol 57.9, Sodium 166.7, Carbohydrate 80.3, Fiber 2.2, Sugar 65.3, Protein 10.4
GREEN MANGO SHAKE
Make and share this Green Mango Shake recipe from Food.com.
Provided by Elaniemay
Categories Smoothies
Time 10m
Yield 2 shakes, 2-4 serving(s)
Number Of Ingredients 4
Steps:
- To make sugar syrup, boil 1 1/2 cups brown sugar in 2 cups of water. Set aside to cool.
- In a blender, combine green mango and water. Process until smooth. (If there is no blender, use a large spoon to mash the green mango in the water.).
- Pour in sugar syrup. Add crushed ice. Blend again until smooth. If desired, chill further before serving.
Nutrition Facts : Calories 782.9, Fat 0.7, SaturatedFat 0.2, Sodium 78.8, Carbohydrate 202.7, Fiber 4.5, Sugar 195.4, Protein 1.3
MANGO RUM SHAKE
If you don't add the alcohol, its a great shake for kids, my daughters love it. This will make enough for two children (3 and 4) to share. If you have a stronger blender, you can up the pints of ice cream and buddy fruit (and/or rum).
Provided by Sara Brackett
Categories Other Drinks
Time 15m
Number Of Ingredients 4
Steps:
- 1. Put spoon size chunks of vanilla ice cream into the blender, half of your rum (I have found that a flavored rum, like raspberry flavor, is nice), and half of your Buddy Fruit and blend. Blend until there are only a few chunks left
- 2. Add the second half of your ice cream, rum, and buddy fruit. Blend until smooth.
- 3. If you like a thicker shake, just poor (or scoop) into a glass. If you like a thinner shake, you can add a tbl spoon of milk or so, and blend, adding as many tbl spoons as you want for the desired thickness.
MANGO SHAKE RECIPE - (4.4/5)
Provided by shobhapink
Number Of Ingredients 6
Steps:
- 1. Wash mangoes, peel them & cut into small pieces. 2. Add mango, milk & sugar to blender. 3. Add ice cubes & blend everything till smooth. 4. Garnish with dry fruits/vanilla ice cream & serve chill.
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