Best Mango Pineapple Dipping Sauce Recipes

Mango, pineapple dipping sauce image

Provided by Eileen Haddock

Time 1h

Number Of Ingredients 6

2 mangos
1 can(s) small can of pineapple, crushed with juice
1/4 c brown sugar
dash(es) cayanne pepper
2 tsp soy sauce, low sodium
2 Tbsp lime juice

Steps:

1. Place 1 1/2 of mangoes and can of pineapple in blender, add brown sugar, soy sauce and lime juice. Blend until thick sauce.
2. Add cayenne pepper to taste, it won't take much. Chop up remaining mango in small pieces and add to sauce. If it is to spicy you can add more brown sugar, or some jelly. I added a half jar of apricot jelly to it and it came out wonderful!

Pineapple Mango Chutney Dipping Sauce image

Provided by little_wing

Categories Sauces

Time 5m

Yield 10 serving(s)

Number Of Ingredients 3

Steps:

Nutrition Facts : Calories 99.1, Fat 7.9, SaturatedFat 1.1, Cholesterol 6.1, Sodium 167.2, Carbohydrate 7.6, Fiber 0.2, Sugar 2.9, Protein 0.3

Pork with Pineapple Mango Dipping Sauce image

Provided by Deneece Gursky

Number Of Ingredients 8

2 boneless pork chops
garlic powder
pepper
goya sazon (two packets)
1 medium onion sliced thin
1 medium sized ripe mango
2 to 3tablespoons of pineapple juice
2 good squirts of lime juice

Steps:

1. Trim excess fat from pork chops
2. Season both sides of chops with garlic powder, pepper and one packet of goya sazon.
3. Heat oil in skillet until hot. Add Chops and sear on both sides.
4. Remove chops from stove. Season onions with same seasoning (only use 1/4 packet of sazon) Cook in small skillet with olive oil until tender but still crisp.
5. Cut chops into cubes, reseason and return to skillet. Continue cooking on medium heat until they are cooked through and tender.
6. Add onions to pork and stir fry for a few minutes more.
7. Remove from stove and keep warm.
8. Meanwhile cut mango in chunks and put in blender. Pulse till they are crushed. Add pineapple juice and pulse several times. Add two good squirts of lime juice and pulse again. Taste. (should have a sweet yet tart flavor) Add another squirt of lime juice if needed. Pour into small bowl to use for dipping pork in.
9. I served mine up with some simple homemade stuffing (pepperidge farms italian stuffing cubes, chicken broth, onions, salt pepper and garlic powder) and mixed veggies with a butter and garlic sauce.