Best Makeover Strawberry Cake Recipes
MAKEOVER STRAWBERRY CAKE
My family just loves this wonderful and easy cake that's as pretty as it is tasty! -Gail Long, Pelham, Alabama
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 16 servings.
Number Of Ingredients 9
Steps:
- Line two 9-in. round baking pans with waxed paper. Coat pans with cooking spray and sprinkle with flour; set aside. In a large bowl, combine cake mix and gelatin. Add egg whites and oil; beat until well blended., In a small bowl, mash strawberries in their juice. Set aside 3 tablespoons for icing. Add water and remaining berries to the batter; mix well. , Pour into prepared pans. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely., For icing, in a small bowl, combine butter and reserved strawberries. Gradually beat in confectioners' sugar until light and fluffy. Place one cake layer on a serving platter; top with half of the icing. Repeat layers.
Nutrition Facts : Calories 287 calories, Fat 11g fat (4g saturated fat), Cholesterol 10mg cholesterol, Sodium 264mg sodium, Carbohydrate 44g carbohydrate (31g sugars, Fiber 0 fiber), Protein 3g protein.
MAKEOVER STRAWBERRY CAKE
Lighter version of the standard...
Provided by RC :)
Categories Cakes
Time 45m
Number Of Ingredients 7
Steps:
- 1. In a large bowl, combine cake mix and jello. Add egg whites and oil. Beat until well blended.
- 2. With hand blender or food processor, puree strawberries in their juice.
- 3. Add water, berries and vanilla to batter and mix well.
- 4. Bake in either a 13x9 or two 9" round pans at 350 degrees for 25 to 40 minutes (depending on pans) or until cake tests done.
- 5. Frost with vanilla or cream cheese frosting.
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