Best Mackerel Spread Recipes

MACKEREL SPREAD

Mackerel Spread image

Northern Germany is big on fish! This is a delicious spread that goes well on toasted bread as a starter, and it's so easy!

Provided by Catrin

Categories World Cuisine Recipes European German

Time 20m

Yield 12

Number Of Ingredients 4

Ingredients

1 pound smoked mackerel
4 ounces cream cheese
½ cup softened butter
1 lemon, juiced

Steps:

Remove any skin and bones from the mackerel, and place into the bowl of a food processor. Pulse until no large pieces remain. Add the cream cheese, butter, and lemon juice; process until smooth. Place into a small serving bowl, and refrigerate until firmed, about 2 hours.

Nutrition Facts : Calories 201.6 calories, Carbohydrate 1.2 g, Cholesterol 59.1 mg, Fat 17.7 g, Fiber 0.4 g, Protein 9.9 g, SaturatedFat 8.5 g, Sodium 114.1 mg

PASTA RYBNA (MACKEREL SPREAD)

Pasta Rybna (Mackerel Spread) image

This quick and easy mackerel spread is easy to whip up in a hurry and serve as a starter or as a party dip with crusty bread or crackers.

Provided by Jola

Categories Appetizers and Snacks Dips and Spreads Recipes Pate Recipes

Time 10m

Yield 4

Number Of Ingredients 6

Ingredients

6 ounces canned mackerel fillets in oil
2 hard-boiled eggs, diced
1 onion, chopped
1 tablespoon mayonnaise
1 tablespoon chopped fresh parsley, or to taste
1 pinch ground black pepper

Steps:

Drain mackerel and place in a large bowl. Add eggs, onion, mayonnaise, parsley, and black pepper; mix well to combine.

Nutrition Facts : Calories 153.5 calories, Carbohydrate 5.9 g, Cholesterol 140.9 mg, Fat 8.1 g, Fiber 1.1 g, Protein 13.7 g, SaturatedFat 2 g, Sodium 214.7 mg, Sugar 2.7 g