Best Low Sodium Vegetable Beef Soup Recipes
EASY HOMEMADE VEGETABLE BEEF SOUP
Hearty herb-filled soup recipe loaded with chunks of beef and your favorite vegetables.
Provided by Rena
Categories Soup
Time 40m
Number Of Ingredients 17
Steps:
- Heat oil in a large stockpot over medium-high heat. Add cubed steak and cook, stirring frequently, for about 2-3 minutes.
- Add in onion, celery, carrots, bell pepper, and garlic, and sauté for about 4-5 minutes, or until veggies soften.
- Stir in potatoes, Italian seasoning, broth, diced tomatoes, tomato sauce, and Worcestershire sauce.
- Bring to a boil, then reduce the heat and simmer for 20-25 minutes, or until potatoes and beef are tender.
- Add green beans and corn, and cook for a couple of minutes more. Season with salt and pepper, and pour into bowls.
- Garnish with fresh chopped parsley and enjoy!
Nutrition Facts : Calories 221 kcal, Carbohydrate 25 g, Protein 20 g, Fat 5 g, SaturatedFat 1 g, Cholesterol 35 mg, Sodium 438 mg, Fiber 4 g, Sugar 6 g, ServingSize 1 serving
20 LOW-SODIUM SOUPS
These low-sodium soup recipes may lack salt, but they certainly don't lack flavor! From French onion to tomato to cream of mushroom, you'll love these easy soup recipes.
Provided by insanelygood
Categories Recipe Roundup Soup
Number Of Ingredients 20
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a low-sodium soup in 30 minutes or less!
Nutrition Facts :
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