Best Lime Molasses Vinaigrette Recipes

Molasses Vinaigrette image

Provided by Penny Stettinius

Time 16m

Yield 2 Cups

Number Of Ingredients 8

2 cups red onions, rough chopped
1/2 cup vegetable oil (I use Canola)
1/3 cup fresh lemon juice
1/3 cup dark molasses
2 tablespoons apple cider vinegar
2 teaspoons ground coriander
1/2 teaspoon salt
1/2 teaspoon black pepper

Steps:

Nutrition Facts : Calories 727.4, Fat 55.1, SaturatedFat 7.2, Sodium 610.4, Carbohydrate 61.2, Fiber 3.7, Sugar 39, Protein 2.2

Honey-Lime Vinaigrette image

Provided by Lisa Weston

Time 5m

Yield 8

Number Of Ingredients 10

¼ cup fresh lime juice
2 tablespoons honey
1 teaspoon white sugar
1 teaspoon Dijon mustard
½ teaspoon garlic powder
½ teaspoon kosher salt
¼ teaspoon ground black pepper
¼ teaspoon ground cumin
¼ cup olive oil
¼ cup canola oil

Steps:

Blend lime juice, honey, sugar, mustard, garlic powder, salt, black pepper, and cumin in a blender; stream olive oil and canola oil into the juice mixture while blending to emulsify the oil into the juice.

Nutrition Facts : Calories 143.1 calories, Carbohydrate 5.8 g, Fat 13.8 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.5 g, Sodium 136.3 mg, Sugar 5 g

Lime Molasses Vinaigrette image

Yield Makes 4 servings

Number Of Ingredients 8

2 tablespoons fresh lime juice
4 teaspoons mild molasses
1/4 teaspoon hot sauce
1/2 teaspoon salt
3 tablespoons olive oil
1 scallion, finely chopped
1/4 teaspoon ground cumin
Pinch of ground allspice

Steps:

Whisk together lime juice, molasses, hot sauce, and salt in a bowl.
Heat oil with scallion and spices in a small skillet over moderate heat until sizzling, then add to lime mixture in a slow stream, whisking until emulsified.