Best Lemonade Dressing For Fruit Salad Recipes

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LEMONADE PUDDING FRUIT SALAD



Lemonade Pudding Fruit Salad image

I first made this for a family reunion, and now it's always requested for our family gatherings. The sweet and tangy lemonade-pudding coating goes well with any fruit, so feel free to substitute your favorites. -Rhonda Eads, Jasper, Indiana

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 45m

Yield 20 servings (3/4 cup each).

Number Of Ingredients 13

1 medium honeydew, peeled, seeded and cubed
1 medium cantaloupe, peeled, seeded and cubed
2 cups cubed seedless watermelon
2 medium peaches, sliced
2 medium nectarines, sliced
1 cup seedless red grapes
1 cup halved fresh strawberries
1 can (11 ounces) mandarin oranges, drained
2 medium kiwifruit, peeled, halved and sliced
2 medium firm bananas, sliced
1 large Granny Smith apple, cubed
1 can (12 ounces) frozen lemonade concentrate, thawed
1 package (3.4 ounces) instant vanilla pudding mix

Steps:

  • In a large bowl, combine the first nine ingredients. Cover and refrigerate for at least 1 hour., Just before serving, stir in bananas and apple. Combine lemonade concentrate and dry pudding mix; pour over fruit and toss to coat.

Nutrition Facts : Calories 129 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 78mg sodium, Carbohydrate 33g carbohydrate (28g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

LEMONADE DRESSING



Lemonade Dressing image

Make and share this Lemonade Dressing recipe from Food.com.

Provided by Darlene Summers

Categories     Salad Dressings

Time 5m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 4

1/3 cup frozen lemonade concentrate, thawed
1/3 cup honey
1/3 cup salad oil
1 teaspoon poppy seed

Steps:

  • Blend all ingredients with electric mixer and chill.

Nutrition Facts : Calories 1169.9, Fat 73.4, SaturatedFat 10.1, Sodium 10.4, Carbohydrate 139.5, Fiber 0.7, Sugar 136.9, Protein 1.1

LEMONADE SALAD



Lemonade Salad image

This refreshing concoction will spark up any event! To make her dish extra festive, Karen Dougherty of Freeport, Illinois arranges cherries and oranges on top in the shapes of flowers. "The salad can also be made with orange juice concentrate instead of lemonade, if you like," adds Karen.

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 12-16 servings.

Number Of Ingredients 8

2-1/4 cups butter-flavored cracker crumbs (about 64 crackers)
1/2 cup butter, melted
3 tablespoons sugar
2 cans (14 ounces each) sweetened condensed milk
1 can (12 ounces) frozen lemonade concentrate, thawed
1 carton (12 ounces) frozen whipped topping, thawed
1 can (11 ounces) mandarin oranges, drained
6 to 8 maraschino cherries

Steps:

  • Combine cracker crumbs, butter and sugar. Press into an ungreased 13-in. x 9-in. dish; set aside. , In a bowl, combine milk and lemonade concentrate until smooth (mixture will begin to thicken). Gently fold in whipped topping. Pour over crust. Cover and refrigerate for 3-4 hours. Garnish with oranges and cherries.

Nutrition Facts :

LEMONADE FRUIT SALAD



Lemonade Fruit Salad image

"Here's a simple side that lets fresh fruit shine. I've taken it to several picnics, where it's always well received. Any combination of fruit will work equally well." -Claire Watson, Cape Girardeau, Missouri

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 16 servings (3/4 cup each).

Number Of Ingredients 8

1/2 cup water
3 tablespoons sugar
2 teaspoons grated lemon zest
1 teaspoon grated orange zest
1 tablespoon lemon juice
1 fresh pineapple, peeled and cubed
1-1/2 pounds seedless red grapes
1 pound fresh dark sweet cherries, pitted

Steps:

  • In a small saucepan, bring water and sugar to a boil; add lemon and orange zests. Remove from the heat; cool completely. Stir in lemon juice., In a large bowl, combine the fruit. Drizzle with syrup and toss gently to coat.

Nutrition Facts : Calories 74 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 18g carbohydrate (16g sugars, Fiber 2g fiber), Protein 1g protein.

BUTTER LETTUCE SALAD WITH FRUIT & LEMONADE DRESSING



Butter Lettuce Salad With Fruit & Lemonade Dressing image

I created this after a trip to the farm stand with my 2 y/o son. A nice light lunch or first course salad.

Provided by Queen of Everything

Categories     Berries

Time 11m

Yield 4 serving(s)

Number Of Ingredients 8

1 head butter lettuce
2 plums, pitted & sliced
1 cup blackberry
1/2 cup pecans, toasted
1/4 cup blue cheese, crumbled
1 lemon, juice & zest of
3 tablespoons honey
1 teaspoon ground ginger

Steps:

  • Combine honey, lemon juice, lemon zest & ginger.
  • Microwave on high for 10 seconds to melt honey a bit.
  • Shake to combine.
  • Arrange lettuce leaves, fruit, nuts & cheese.
  • Drizzle with dressing.

Nutrition Facts : Calories 213.5, Fat 12.7, SaturatedFat 2.5, Cholesterol 6.3, Sodium 121.1, Carbohydrate 24.9, Fiber 4.6, Sugar 19.3, Protein 4.6

LEMONADE DRESSING FOR FRUIT SALAD



Lemonade Dressing for Fruit Salad image

This is a nice alternative to a rich dessert. I've served it with sugar cookies. Also would be great with pound cake or angel food cake.

Provided by susan

Categories     Sauces

Time 20m

Yield 3 cups

Number Of Ingredients 4

6 ounces frozen lemonade concentrate, thawed
2 beaten eggs
1/3 cup sugar
1 (12 ounce) container Cool Whip

Steps:

  • In medium saucepan, combine lemonade, eggs, and sugar.
  • Cook and stir over low heat until thickened.
  • Allow to cool.
  • Fold in Cool Whip.
  • Chill.

Nutrition Facts : Calories 627.7, Fat 32.2, SaturatedFat 25.8, Cholesterol 141, Sodium 77.9, Carbohydrate 83, Fiber 0.1, Sugar 81.5, Protein 5.8

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