Best Lemon Blueberry Pizza Recipes

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LEMON BLUEBERRY PIZZA



Lemon Blueberry Pizza image

Cream cheese and lemon yogurt make a tasty topping for this fruit pizza. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 8 servings.

Number Of Ingredients 5

1 tube (16-1/2 ounces) refrigerated sugar cookie dough
1 package (8 ounces) cream cheese, softened
2 tablespoons sugar
3/4 cup lemon yogurt
2 cups fresh blueberries

Steps:

  • Press cookie dough onto an ungreased 12-in. pizza pan. Bake at 350° for 15-20 minutes or until deep golden brown. Cool on a wire rack. , In a small bowl, beat cream cheese and sugar until smooth; stir in yogurt. Spread over crust to within 1/2 in. of edges. Sprinkle with blueberries. Cut into wedges. Refrigerate leftovers.

Nutrition Facts : Calories 431 calories, Fat 23g fat (10g saturated fat), Cholesterol 51mg cholesterol, Sodium 367mg sodium, Carbohydrate 51g carbohydrate (28g sugars, Fiber 1g fiber), Protein 6g protein.

LEMON BLUEBERRY PIZZA



Lemon Blueberry Pizza image

We are fortunate that very good friends of ours have a blueberry farm, so we are the recipient of flats of these little wonders each year. I am always on the look out for good blueberry recipes. This one is really, really yummy!!!

Provided by Abby Girl

Categories     Dessert

Time 1h15m

Yield 10 serving(s)

Number Of Ingredients 13

1/2 cup butter, melted
1 tablespoon lemon juice
2 1/2 cups graham cracker crumbs
250 g cream cheese
3 tablespoons icing sugar
2 teaspoons lemon rind, grated
1 cup whipping cream
3 cups blueberries
1/2 cup sugar
3 tablespoons cornstarch
1 1/4 cups water
1 1/2 cups blueberries
1 tablespoon lemon juice

Steps:

  • For Crust: In a bowl, combine butter and lemon juice. Add crumbs and mix well. Pat evenly over bottom and sides of 12" pizza pan. Bake at 350 oven fir 5 minutes. Let cool.
  • Filling: In a small bowl, beat cream cheese, icing sugar and lemon rind until fluffy. With mixer at high speed, slowly pour in cream and beat until combined. Spread cream mixture evenly over crust. Top with berries.
  • Topping: In saucepan, combine sugar and cornstarch. Stir in water and berries. Cook over medium heat, stirring, until mixture boils and becomes thick and clear. Remove from heat and stir in lemon juice. Set aside to cool slightly.
  • Spoon slightly cooled topping over berries. Cover and chill until set, about 1 hour.

Nutrition Facts : Calories 453.6, Fat 29.1, SaturatedFat 17.1, Cholesterol 84.5, Sodium 277.1, Carbohydrate 46.6, Fiber 2.2, Sugar 30.2, Protein 4.4

LEMON BLUEBERRY PIZZA RECIPE



Lemon Blueberry Pizza Recipe image

How to make Lemon Blueberry Pizza Recipe

Provided by @MakeItYours

Number Of Ingredients 16

Lemon Crumb Crust
1/2 cup butter, melted
1 tablespoon lemon juice
2 1/2 cups graham cracker crumbs
Filling
250 g cream cheese
3 tablespoons icing sugar
2 teaspoons lemon rind, grated
1 cup whipping cream
3 cups blueberries
Topping
1/2 cup sugar
3 tablespoons cornstarch
1 1/4 cups water
1 1/2 cups blueberries
1 tablespoon lemon juice

Steps:

  • For Crust: In a bowl, combine butter and lemon juice. Add crumbs and mix well. Pat evenly over bottom and sides of 12" pizza pan. Bake at 350 oven fir 5 minutes. Let cool.
  • Filling: In a small bowl, beat cream cheese, icing sugar and lemon rind until fluffy. With mixer at high speed, slowly pour in cream and beat until combined. Spread cream mixture evenly over crust. Top with berries.
  • Topping: In saucepan, combine sugar and cornstarch. Stir in water and berries. Cook over medium heat, stirring, until mixture boils and becomes thick and clear. Remove from heat and stir in lemon juice. Set aside to cool slightly.
  • Spoon slightly cooled topping over berries. Cover and chill until set, about 1 hou

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