LEMON BALM VINAIGRETTE
This Lemon Balm Vinaigrette is a refreshing and herby salad dressing for the summer! Zero carb, keto, sugar free, and LCHF recipe.
Provided by Georgina @StepAwayFromTheCarbs
Categories Low Carb Sauces and Condiments
Time 5m
Number Of Ingredients 5
Steps:
- Combine all ingredients together in a small blender until emulsified.
- Store in the fridge until required. It will firm up due to the olive oil, so remove it 10 minutes before serving.
Nutrition Facts : Calories 362 calories, Carbohydrate 0 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 40 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 5 grams saturated fat, ServingSize Quarter of the recipe, Sodium 1 milligrams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 35 grams unsaturated fat
LEMON BALM DRESSING
Make and share this Lemon Balm Dressing recipe from Food.com.
Provided by love4culinary
Categories Salad Dressings
Time 5m
Yield 2-3 serving(s)
Number Of Ingredients 4
Steps:
- Add ingredients to a blender, and blend away.
- Refrigerate.
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