LAZY GOLUMPKI (STUFFED CABBAGE) SOUP
Polish old-time cooking that you can enjoy without fighting those little cabbage leaves.
Provided by MessappyMarkland
Categories Soups, Stews and Chili Recipes Soup Recipes Beef Soup Recipes
Time 8h30m
Yield 12
Number Of Ingredients 10
Steps:
- Heat butter in a skillet over medium heat; cook and stir onion until tender, 5 to 10 minutes. Add ground beef; cook and stir until beef is browned and crumbly, 5 to 10 minutes.
- Combine water, cabbage, tomato puree, tomato soup, rice, beef bouillon, salt, and pepper in a slow cooker; add ground beef mixture.
- Cook on High for 8 hours.
Nutrition Facts : Calories 276.3 calories, Carbohydrate 31.5 g, Cholesterol 39.4 mg, Fat 11.2 g, Fiber 4.7 g, Protein 14.5 g, SaturatedFat 4.6 g, Sodium 765.9 mg, Sugar 10.6 g
LAZY SLOW COOKER CREAMY CHICKEN NOODLE SOUP
Adapted from Semi-Homemade Cooking with Sandra Lee, this is easy with yummy results. Put it on in the morning and come home to a soothing, comforting dinner. Crackers or bread and a salad finish off this meal.
Provided by Sharon123
Categories Chicken
Time 3h15m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Remove skin from the chicken and chop the meat.
- Put the chicken into a slow cooker with the onions, celery, carrots and peas.
- Stir in broth, mushroom soup, and fines herbs. Season with salt and pepper.
- Cover and cook on high for 3 to 4 hours or low for 8 to 9 hours.
- When soup is finished, stir in egg noodles.
- Season to taste and serve. Enjoy!
Nutrition Facts : Calories 272.9, Fat 10.8, SaturatedFat 2.8, Cholesterol 60.5, Sodium 679.3, Carbohydrate 19.2, Fiber 1.7, Sugar 3.8, Protein 24.9
MUSHROOM AND OYSTER SOUP FOR LAZY GOURMETS
A really quick fine-dining type recipe! The approximate American weights are given in brackets. You can assemble this soup a day ahead, and keep it in the fridge to heat gently just before serving. Please adjust to your taste. Use the best quality canned mushroom soup and smoked oysters -- it makes a big difference to the end result. It IS rich, no excuses, but is served in very small portions -- not as generous as my photo seems to indicate! PS: I think that 2 cans of oysters might be better than just one and will improve the flavour. If you find the cup of cream too much, use a 1/2 cup plus 1/2 cup chicken broth (or more mushroom soup).
Provided by Zurie
Categories South African
Time 8m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In a bowl, add all the ingredients except the pepper. About the smoked oysters: lift them from the tin with a fork when adding, and by all means use some of the canning oil too, as it adds to the flavour. If your oysters are quite large you can halve them.
- Whisk to mix.
- Please taste -- the soup is mild and rich, and you might want to add more lemon juice. i didn't measure, just squeezed a good squirt from half a lemon into the soup.
- At this stage the soup can be covered and kept in the fridge overnight, which will be better for flavour.
- To serve, heat VERY gently, or heat in a bowl in a warming oven. Do NOT boil.
- Serve as starter portions in small ramekins, with fresh rye bread (or other) alongside.
LAZY DAY HAMBURGER SOUP
My family absolutely loves this soup! I serve it with a side of warm french bread or corn bread. It's fulfilling, hearty and easy. You can make this soup thicker by add more meat in the first step. It's up to you.
Provided by Sabrina Nichols
Categories Beef Soups
Time 3h15m
Number Of Ingredients 11
Steps:
- 1. 2 lb. of ground meat - thawed, cook in a skillet until browned. Leave the meat in bite size chunks while browning. ( I usually add chopped onions & garlic while browning, but that's optional ) Drain fat from meat and place back in pan. You can use different combinations of ground meat or all of the same kind, just as long as its 2 lb. e.g.-ground deer, lamb, sirloin, angus, and turkey. Turn on slow cooker to high- don't have a slow cooker get your big pot out.
- 2. Ranch dressing, taco seasoning- add to the cooked meat with a little bit of water. Stir and place lid on and cook for about 10 mins. ( I just fill the empty seasoning pk up with water..roughly 1/2 -3/4 cups of water so the meat doesn't dry out)
- 3. Red kidney beans- drained and rinsed Pinto beans- or you can sub for a can of chili beans Whole kernel corn- I like to only use 1/2 of a 15 oz can but your welcome to use the whole can with the liquid. It's up to you. Stewed tomatoes- I like to use 2 cans of this, but recipe calls for only 1. Mild dice tomatoes and green chilies- you can use hot, but it will have a little kick already with the green chilies. Tomatoes sauce Add all with the cooked seasoned meat to your slow cooker or pot. Add salt & black pepper for taste. Add 1-1 and 1/2 cups beef broth or add beef bullion to hot water. Slower cooker - high for 3 hours or low for 6 hours. Large pot stove top -bring to a boil cook for 15-20mins on high, then simmer on low with lid on for 45mins- 1 hour. Just stir and check every 15-20mins.
(MY OWN LAZY DAY RECIPE) CHICKEN NOODLE SOUP
I made this up one day when I wanted some old-fashioned tasting chicken soup without all the bother and I love it.
Provided by Darlene Summers
Categories Chicken Breast
Time 35m
Yield 6 bowls, 6 serving(s)
Number Of Ingredients 6
Steps:
- Grate carrot and cook with chicken in chicken broth and 4 cups water.
- Cook chicken about 10 minutes then add noodles and cook till done.
- Add cream of chicken soup and cook about 5 minutes longer.
- Mmm mmm good.
LAZY SLOW COOKER CREAMY CHICKEN NOODLE SOUP RECIPE
Provided by Reesie
Number Of Ingredients 11
Steps:
- 1. Remove skin from the chicken and chop the meat 2. Put the chicken into a slow cooker with the onions, celery, carrots and peas. 3. Stir in both, mushroom soup, and herbs. Season with salt and pepper 4. Cover and cook on high for 3-4 hours or low for 8 to 9 hours 5. when soup is finished, stir in egg noodles. 6. Season to taste and serve. ENJOY!
LAZY SOUP
I made this one Friday when I had about 10 minutes to get a pot of soup together. You can put this together in under 4 minutes if all the ingredients are at hand.
Provided by Mirj2338
Categories Beans
Time 30m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Combine all in a 5 liter pressure cooker, add water to the line.
- Place on the flame and let cook away under pressure for about 25 minutes.
- Let the pressure come down naturally.
- Serve with croutons.
CROCK POT FRENCH ONION SOUP FOR THE LAZY!
Make and share this Crock Pot French Onion Soup for the Lazy! recipe from Food.com.
Provided by Mimi Bobeck
Categories One Dish Meal
Time 8h2m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Slice or chop onions, then mix all of the above in a crock pot and set it for 8 hours.
- Eat.
- Or if you want to get fancy, serve it this way: add one slice of dry crusty french bread into each bowl and pour soup over the bread into the bowl. Cover with Gruyere or Jarlsberg Cheese and put under the broiler for about 2 minutes until cheese bubbles and gets a little brown.
Nutrition Facts : Calories 98.3, Fat 0.6, SaturatedFat 0.3, Sodium 1670.5, Carbohydrate 16.7, Fiber 2.8, Sugar 7, Protein 7.7
LAZY SLOW COOKER CREAMY CHICKEN NOODLE SOUP
How to make Lazy Slow Cooker Creamy Chicken Noodle Soup
Provided by @MakeItYours
Number Of Ingredients 11
Steps:
- Remove skin from the chicken and chop the meat.
- Put the chicken into a slow cooker with the onions, celery, carrots and peas.
- Stir in broth, mushroom soup, and fines herbs. Season with salt and pepper.
- Cover and cook on high for 3 to 4 hours or low for 8 to 9 hours.
- When soup is finished, stir in egg noodles.
- Season to taste and serve. Enjoy!
LAZY DAY SOUP
Make and share this Lazy Day Soup recipe from Food.com.
Provided by McQuillins
Categories Vegetable
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- brown your meat. add all ingredients to a pot and let simmer for 30 minutes. Serve.
Nutrition Facts : Calories 483.6, Fat 10.2, SaturatedFat 2.1, Cholesterol 4.4, Sodium 4088.8, Carbohydrate 84.3, Fiber 10.9, Sugar 14.9, Protein 22.1
LAZY SOUP
Categories Soup/Stew Chicken Quick & Easy Healthy Boil
Yield 10 small . bowls
Number Of Ingredients 5
Steps:
- Boil chicken with spices added. After chicken is almost done, and not falling apart,) Optional: add gumbo vegetables. If not using gumbo vegetables, cook chicken completely and add Campbells vegeterian vegetable soup. cook for about 30 minutes on medium fire.(Campblls Soup is already done, just cook together to get the soup taste thoughout chicken. Gumbo
LAZY MAN'S CHILI SOUP WITH BEANS
This was a winner for a chili recipe contast that had over 25,000 entries. It is a recipe by Bart Edwards, Athens, OH. ENjoy!
Provided by Kara H
Categories Meat
Time 50m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Brown the ground beef in large pot.
- Drain the beef and return it to the pot.
- Add the ranch mix, taco seasoning, drained tomatoes and chilies, tomatoes with onions, drained chili beans, drained corn and Tabasco pepper sauce to the pot with the beef.
- Cover and cook on medium heat for 35 minutes, stirring occasionally.
- Remove pot from heat and spoon into individual serving bowls.
- Add 1-2 oz of cheddar cheese and sour cream (optional).
Nutrition Facts : Calories 241.1, Fat 9.6, SaturatedFat 3.8, Cholesterol 59, Sodium 396.6, Carbohydrate 16.6, Fiber 2.5, Sugar 0.8, Protein 22.3
CHICKEN SOUP FOR THE LAZY
Make and share this Chicken Soup for the Lazy recipe from Food.com.
Provided by Mini Ravindran
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- To the chicken stock, add the carrots, rice, and cubed cooked chicken.
- Simmer over a low heat for about 20 minutes or until the carrots and rice are cooked.
- Season with salt and pepper and serve immediately.
Nutrition Facts : Calories 546, Fat 8.5, SaturatedFat 2.1, Cholesterol 71, Sodium 830.7, Carbohydrate 77.1, Fiber 3.1, Sugar 9.4, Protein 36
LAZY POTATO SOUP
This is another recipe I made often when my kids were growing up. If was one of their favorites and it was quick to make. I always had the ingredients on hand for a go to meal after a busy day. It even went faster if I had remembered to chop extra vegetables while preparing another meal!
Provided by Mary Ann Hanson
Categories Other Soups
Time 50m
Number Of Ingredients 12
Steps:
- 1. Saute vegetables in butter until soft. Add dry potatoes, sauce mix packet, broth, and 2 1/2 cups of water. Mix well. Sauce mix will be lumpy but it always cooks out.
- 2. Bring to a boil and simmer for about 15 minutes or until potatoes are tender.
- 3. Add diced sausage, ham, or browned hamburger. Heat thouroughly. Stir in milk and cheese. Do not boil. Stir until cheese is melted.
- 4. Add extra water if soup seems too thick. Adjust seasoning to taste. Enjoy!
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