Best Kraft Mac And Cheese Recipes
KRAFT® MAC AND CHEESE TUNA CASSEROLE
I call this a classic tuna casserole because it is made with a boxed macaroni and cheese and the basic ingredients we all grew up with. This is comfort food at it's best, my two favorites mixed together. This is so good that I took a picture of it after having it for dinner and decided it should be shared on my favorite recipe site. You will love it too.
Provided by Nancy D'Olivo Graham
Categories Tuna Casserole
Time 1h10m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with nonstick spray.
- Bring 6 cups water to a boil in a medium saucepan. Stir in macaroni from the box and cook for 7 minutes. Drain macaroni, then rinse under cold water and drain again. Set cheese sauce packet aside.
- Melt butter in the same saucepan over medium heat. Add milk and cheese sauce packet; mix well. Stir in condensed soup and cook until heated through, about 3 minutes.
- Combine drained macaronis, peas, and tuna in a bowl. Fold in the cheesy soup mixture. Pour mixture into the prepared baking dish.
- Bake in the preheated oven for 30 minutes. Sprinkle with Cheddar cheese, then sprinkle French-fried onions over top. Bake until onions are brown and cheese is melted, another 5 minutes.
Nutrition Facts : Calories 531.9 calories, Carbohydrate 42.1 g, Cholesterol 43.2 mg, Fat 32.9 g, Fiber 2.1 g, Protein 15.1 g, SaturatedFat 13.4 g, Sodium 1012.1 mg, Sugar 5.5 g
COPYCAT KRAFT MAC AND CHEESE
Make and share this Copycat Kraft Mac and Cheese recipe from Food.com.
Provided by Inactive Account
Categories One Dish Meal
Time 40m
Yield 24 cups, 24 serving(s)
Number Of Ingredients 5
Steps:
- Cook macaroni according to package directions. Drain and return to the pot.
- Add margarine and mix until the margarine is melted.
- Add cheese powder and milk, mixing until all ingredients are well combined.
- Taste, and add salt if needed.
Nutrition Facts : Calories 415.5, Fat 20, SaturatedFat 5.8, Cholesterol 11.2, Sodium 313.4, Carbohydrate 47.4, Fiber 1.9, Sugar 1.6, Protein 11.3
KRAFT MAC AND CHEESE CHICKEN LASAGNA
Add a new dish to your weeknight rotation with this KRAFT Mac and Cheese Chicken Lasagna recipe. Chicken lasagna is easy to make-when you don't have to deal with noodles! That's why we make this mac and cheese chicken lasagna recipe with packaged mac and cheese.
Provided by My Food and Family
Categories Home
Time 35m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Heat oven to 350°F.
- Prepare Dinner as directed on package, using the Light Prep directions. Meanwhile, cook chicken in medium saucepan until done. Stir in pasta sauce, garlic powder and red pepper.
- Layer half each of the Dinner, meat mixture and cheese in 8-inch square baking dish sprayed with cooking spray; repeat layers.
- Bake 18 to 20 min. or until heated through.
Nutrition Facts : Calories 360, Fat 11 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 55 mg, Sodium 740 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 23 g
MORNING KRAFT MAC AND CHEESE BAKE
Steps:
- Heat oven to 350°F.
- Prepare Dinner as directed on package; spoon into medium ovenproof skillet sprayed with cooking spray.
- Use back of spoon to make 4 evenly spaced wells in Dinner mixture. Slip 1 cracked egg into each well; cover.
- Bake 23 to 25 min. or until egg whites are firm and yolks are cooked to desired doneness.
- Drizzle with ketchup; sprinkle with onions.
Nutrition Facts : Calories 280, Fat 8 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 195 mg, Sodium 600 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 13 g
"KRAFT" MAC AND CHEESE
Yield 2
Number Of Ingredients 5
Steps:
- mbine the pasta, the water, and the salt in a microwave-safe bowl. Microwave on HIGH in 2-minute intervals until the pasta is al dente, stirring between each interval. This should take about 6-8 minutes total. If the pasta absorbs all the water before the pasta is cooked, add another 2 tablespoons of water. Stir in the milk and the cheddar cheese. Microwave on HIGH in 30-second intervals until the cheese has melted into a creamy sauce, stirring between each interval and 1-1.5 minutes total. For a creamier sauce, add an extra tablespoon or two of milk and cheese.
KRAFT MAC AND CHEESE WAFFLE
Love Waffles? Love Mac & Cheese? You'll love our KRAFT Mac & Cheese Waffle recipe. Make our delicious, cheesy KRAFT Mac & Cheese Waffle recipe in 30 minutes.
Provided by My Food and Family
Categories Recipes
Time 30m
Yield 8 servings
Number Of Ingredients 3
Steps:
- Prepare Dinner as directed on package; cool 5 min.
- Meanwhile, spray electric waffle iron with cooking spray. Heat iron to medium-high heat.
- Prepare cornbread batter in large bowl as directed on package. Stir in prepared Dinner and cheddar.
- Spoon about 1/2 cup Dinner mixture onto center of each waffle grid section. Close lid slowly, pressing gently to evenly distribute Dinner mixture. Cook 4 to 5 min. or until waffle is firm and golden brown. When done, lift waffle off grid with fork.
- Repeat with remaining Dinner mixture to make additional waffles.
Nutrition Facts : Calories 300, Fat 11 g, SaturatedFat 3.5 g, TransFat 1.5 g, Cholesterol 35 mg, Sodium 530 mg, Carbohydrate 41 g, Fiber 0.984 g, Sugar 8 g, Protein 8 g
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