Best Killer Cranberry Sauce Recipes
KILLER CRANBERRY SAUCE
This recipe was in my husband's newsletter from work. It is so good and easy. I didn't even like cranberry sauce before I made this. Who knew ginger and nuts in cranberry sauce would be so good!
Provided by LizbethGrace
Categories Sauces
Time 15m
Yield 20-30 serving(s)
Number Of Ingredients 5
Steps:
- Grate orange peel and add to a pot with the sugar and ginger.
- Add the juice from the orange into the pot and simmer over medium heat until sugar is dissolved.
- Add cranberries and cook until they pop- about 5 minutes.
- Add pecans and cool sauce.
- Enjoy!
Nutrition Facts : Calories 89.5, Fat 2, SaturatedFat 0.2, Sodium 0.6, Carbohydrate 18.7, Fiber 1.3, Sugar 16.5, Protein 0.4
KILLER CRANBERRY SAUCE
Steps:
- Grate the zest of the orange and add to a pot with the sugar and the ginger. Juice the orange and add the juice to the pot with the sugar. Simmer the mixture over medium heat until the sugar is dissolved. Add the cranberries and cook until the cranberries pop; usually about 5 minutes. Add the pecans, if desired, and cool.
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