Best Josés Gin Tonic Recipes
THE BEST GIN AND TONIC
The best gin and tonic is all in the technique, because the most important ingredient in a G&T is not really the gin, or even the tonic. It's carbonation.
Provided by Maggie Hoffman
Time 3m
Yield Makes 1
Number Of Ingredients 3
Steps:
- Fill a highball or Collins glass about two-thirds full with ice, then add about 2 oz. tonic, followed by 2 oz. gin and the remaining tonic. Garnish with a grapefruit slice, lime wedge, cucumber slice, or fresh herbs if desired.
JOSé'S GIN & TONIC
Provided by José Andrés
Categories Gin Alcoholic Cocktail Party Cocktail Bon Appétit Drink
Yield Makes 1
Number Of Ingredients 6
Steps:
- Combine 1 lime wheel, 1 strip lemon zest (removed with a vegetable peeler), 1 lemon verbena leaf, 3 juniper berries, and 1 oversize ice cube in a stemless wineglass or goblet. Add 1 1/2 ounces gin (preferably Hendrick's), then 3-4 ounces tonic water; stir to combine.
JOSé'S GIN AND TONIC
Provided by Jeff Gordinier
Categories quick, cocktails
Time 2m
Yield 1 drink
Number Of Ingredients 6
Steps:
- To a wide-rimmed rocks glass or stemless red-wine glass, add juniper berries, lime wheel, lemon peel, lemon verbena and a large ice cube. Add gin. Slowly add tonic water to taste.
Nutrition Facts : @context http, Calories 193, UnsaturatedFat 0 grams, Carbohydrate 21 grams, Fat 1 gram, Fiber 5 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 20 milligrams, Sugar 12 grams
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