Best Joe Huber Family Farm Summer Salad Recipes

Joe Huber Family Farm And Restaurant's Waldorf Salad image

Provided by Sniggle

Time 29m

Yield 8

Number Of Ingredients 11

3 cups chopped Red Delicious apples
1 cup chopped Yellow Delicious apples
Fruit Fresh or lemon juice
1 cup mayonnaise
1 cup sugar
2 celery ribs, chopped
1 carrot, shredded
1/4 cup raisins
1 cup chopped English walnuts
1/2 cup red grapes
1/2 cup green grapes

Steps:

Soak apples and a light sprinkle of Fruit Fresh in enough water to cover. Combine mayonnaise and sugar in a large bowl. Drain apples and add to bowl. Add remaining ingredients. Keep refrigerated.

Mom's Dressing image

Provided by Food Network

Categories side-dish

Time 1h20m

Yield 8 servings

Number Of Ingredients 10

Oil, for sauteing
2 onions, chopped
2 ribs celery, chopped
1 apple, chopped
2/3 loaf white bread, toasted and broken into pieces
2 eggs
1 1/2 cups milk
1 teaspoon dried sage
1 teaspoon salt
1 teaspoon pepper

Steps:

Preheat oven to 350 degrees F.
In a medium-sized saute pan, heat the oil over medium heat. Add the onion, celery, and apple and saute until just tender. Remove from the heat and add the onion mixture to the bread in a large mixing bowl. In a medium mixing bowl, beat the eggs with the milk, sage, salt, and pepper. Pour over the bread mixture and stir to combine and moisten the bread. Transfer to a casserole dish and bake for about 1 hour or until browned on top. Serve.