Best Irish Apple Mash Recipes
IRISH APPLE MASH
This Irish mash of potatoes and apples makes a nice side dish for Uncorned Beef and Cabbage.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 6
Steps:
- Place potatoes and apples in a large pot; cover with water. Season with coarse salt. Cover, and bring to a boil. Cook until soft, about 20 minutes. Drain. Add butter, sugar, 3/4 teaspoon salt, and nutmeg. Mash.
IRISH APPLE POTATO MASH
Make and share this Irish Apple Potato Mash recipe from Food.com.
Provided by Parsley
Categories Potato
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Cook potatoes in salted, boiling water until tender; drain well.
- Meanwhile place apples in a pot with 1/3 cup of water and the sugar; cook at a simmer until soft.
- Mash the cooked, drained potatoes thoroughly.
- Mash in the cooked apples (with any remaining liquid), salt, pepper and butter.
Nutrition Facts : Calories 323, Fat 9, SaturatedFat 5.6, Cholesterol 22.9, Sodium 367.2, Carbohydrate 58.6, Fiber 7.8, Sugar 16.8, Protein 5
IRISH APPLE MASH
Steps:
- Place 4 peeled, chopped russet potatoes and 2 peeled, chopped apples in a large pot; cover with water. Season with coarse salt. Cover & bring to a boil. Cook until soft, about 20 minutes. Drain. Add 4 tablespoons un-salted butter, 1 tablespoon sugar,3/4 teaspoon salt and 1/4 teaspoon freshly grated nutmeg. Mash
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