Best Houston Style Creamy Jalapeno Dip Recipes
JALAPENO RANCH DIP (CHUY'S COPYCAT)
My Creamy Jalapeno Ranch Dip recipe is a delicious, slightly spicy, slightly tangy chip dip that takes just minutes to make!
Provided by Kristin
Categories Appetizer
Time 10m
Number Of Ingredients 5
Steps:
- Combine all ingredients in a blender or food processor.
- Taste and adjust seasonings as desired, adding salt if needed.
- Pour into a small bowl and serve chilled with tortilla chips.
- Garnish with a few springs of fresh cilantro, if desired.
Nutrition Facts : Calories 62 kcal, Carbohydrate 2 g, Protein 1 g, Fat 6 g, SaturatedFat 3 g, Cholesterol 17 mg, Sodium 140 mg, Fiber 1 g, Sugar 1 g, ServingSize 2 tablespoons, UnsaturatedFat 2 g
CREAMY JALAPENO DIP
Make and share this Creamy Jalapeno Dip recipe from Food.com.
Provided by Shawn C
Categories Vegetable
Time 30m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Combine the first 6 ingredients in a mixer or food processor and blend until smooth.
- No need to drain the cans of chillies or jalapenos, it is a personal option. Spread the dip into a greased casserole dish.
- In a bowl, combine the panko breadcrumbs, the additional 1/2 c Parmesan cheese and melted butter. Sprinkle crumb mixture evenly over the dip and bake in a preheated 375 degree oven for about 20 minutes until the top is browned and its bubbling around the edges.
Nutrition Facts : Calories 338.9, Fat 27.6, SaturatedFat 16.1, Cholesterol 84.8, Sodium 568.8, Carbohydrate 12.5, Fiber 1, Sugar 3.9, Protein 11.2
HOUSTON-STYLE CREAMY JALAPENO DIP
After some work, we came up with what we feel is pretty close to the addictive jalapeno dip you get as a "pre-appetizer" at Chuy's in Houston, Texas.
Provided by Kerriedoll
Categories Mexican
Time 15m
Yield 2 1/2 cups
Number Of Ingredients 8
Steps:
- Throw everything into a blender until smooth. For best taste, chill overnight.
- Serve with thin tortilla chips.
Nutrition Facts : Calories 809.7, Fat 83.2, SaturatedFat 16.9, Cholesterol 71.4, Sodium 2081.4, Carbohydrate 16.6, Fiber 2.1, Sugar 8, Protein 3.6
JALAPENO POPPER DIP
Here's a fantastic way to deliver all that blazing jalapeno popper taste without the work. Whenever I bring this jalapeno popper dip recipe to a party, I'm always asked for the recipe. Serve with corn chips, tortilla chips or butter crackers. -Jennifer Wilke, Collinsville, Illinois
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 16 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, beat the cream cheese, mayonnaise, cheddar, chiles, peppers and 1/4 cup Parmesan until blended. Spoon into an ungreased 1-1/2-qt. baking dish., In a small bowl, combine the bread crumbs, oil and remaining Parmesan. Sprinkle over cheese mixture. Bake, uncovered, at 350° for 20-25 min. or until golden brown. Sprinkle with green onions, if desired. Serve with chips or crackers.
Nutrition Facts : Calories 245 calories, Fat 24g fat (9g saturated fat), Cholesterol 42mg cholesterol, Sodium 322mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #appetizers #eggs-dairy #mexican #easy #beginner-cook #dinner-party #dietary #spicy #low-carb #inexpensive #low-in-something #taste-mood #3-steps-or-less
You'll also love