Best Hot Ziggities Recipes
ROY CLARK'S HOT DIGGITY DOGS
A celebrity recipe, that has a distinctive flavor to it. Before I made for the first time I had my doubts, but it won me over after tasting it.
Provided by tuttifrutti1
Categories Pork
Time 1h
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Mix ketchup, mustard,honey, horseradish and worcestershire sauce together.
- Saute onions and peppers.
- Place baked beans in baking dish.
- Pour 1 cup of mixture evenly over beans.
- Spread vegetables over beans.
- Place wieners over beans.
- Pour sauerkraut over wieners.
- Put remaining sauce over wieners.
- Bake at 350 degrees for 25 minutes.
- Add cheese and pepper rings.
- Bake 5 minutes longer.
Nutrition Facts : Calories 531.9, Fat 22.6, SaturatedFat 9.4, Cholesterol 40.7, Sodium 2290.4, Carbohydrate 72.5, Fiber 8.2, Sugar 49.8, Protein 18.1
HOT ZIGGITIES
I think these balogni-based "ravioli" won a Pillsbury cook-off in the 50's. They're as delicious today as they ever were.
Provided by Engineer 2
Categories Kid Friendly
Time 45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Grind together wieners, mustard, & egg.
- Prepare dough by cutting shortening with sifted flour to pea size.
- Sprinkle ketchup mixture over dough & combine lightly with fork.
- Roll dough to 2 12x9-inch rectangles. Cut each into 4 6x4.5-inch rectangles.
- Heat oven to 425°.
- Divide meat mixture evenly onto pastry rectangles. Fold into triangles, sealing with a little water & fork.
- Place on ungreased cookie sheet & bake 15 to 20 minutes.
- Serve HOT!
Nutrition Facts : Calories 942.5, Fat 69.9, SaturatedFat 22.3, Cholesterol 113.2, Sodium 1857.4, Carbohydrate 56.8, Fiber 2, Sugar 7.8, Protein 21.4
MY HOT DIGGITY DOG MAC & CHEESE
Creamy mac-n-cheese combined with hot dogs, my oh my. This will be a hit with kiddos - big and small! With a hint of nutmeg, the mac-n-cheese alone was delish. Adding the hot dogs makes this a fun dinner! We baked it up in a 9x13 baking dish.
Provided by Tammy T
Categories Casseroles
Time 55m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350 degrees. Prepare the pasta as directed on the package except drain it at least a minute before aldente. (It will cook further in the oven). Put the cooked macaroni into a good sized baking dish and set aside.
- 2. Melt the 6 tablespoons over med-low heat in a sauce pan. Add the flour and stir continually to make the roux. Continue to cook the roux until it starts to brown. A light brown. Add the milk a little at a time while stirring. After all the milk has been added, then add the nutmeg and continue to cook a couple minutes more until well incorporated and sauce looks thicker.
- 3. Once the sauce is thickened, take the pan off the burner and add it and the cheese to the baking dish with the pasta and mix well. Add in the sliced hotdogs and mix.
- 4. The topping: Melt the remaining two Tablespoons of butter and add it to the 1 cup of plain breadcrumbs and mix until the crumbs are covered with the butter.
- 5. Sprinkle the buttered breadcrumbs over the top of the macaroni and bake in the oven, uncovered for 30-35 mins. Should be a little brown and bubbly. Enjoy!
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