Best Hot Pepper Jelly And Cream Cheese Dip Recipes
HOT PEPPER JELLY CHEESE DIP WITH BACON
Sweet and salty with a little bit of heat, this Hot Pepper Jelly Cheese Dip with Bacon is irresistible at holiday parties.
Provided by Sheila Thigpen
Categories Appetizers
Time 35m
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- In a large bowl, beat cream cheese until creamy. Add cheddar cheese, garlic, and salt and mix well. Stir in 1/2 jar of hot pepper jelly. Pour into a lightly greased 1 quart baking dish. Bake 35-40 minutes or until hot and bubbly.
- Heat remaining jelly in microwave for 20-30 seconds to soften, slightly melt. Spread over top of the dip and sprinkle top with bacon.
- Serve immediately with crackers or pita chips.
Nutrition Facts : ServingSize 1 Servings, Calories 229 kcal, Carbohydrate 19 g, Protein 7 g, Fat 14 g, SaturatedFat 8 g, Cholesterol 42 mg, Sodium 341 mg, Sugar 15 g, UnsaturatedFat 5 g
CREAM CHEESE AND PEPPER JELLY
A Southern classic, this 2-ingredient, 2-minute spread is the easiest appetizer or party snack that you'll ever serve!
Provided by Blair Lonergan
Categories Appetizer
Time 2m
Number Of Ingredients 3
Steps:
- Place cream cheese on a serving plate. Top with pepper jelly (you might not need the entire jar - just pile it on top in a thick layer, allowing some to fall over the edges). Spread on crackers.
Nutrition Facts : ServingSize 1 tablespoon cream cheese with jelly, Calories 90 kcal, Carbohydrate 11 g, Protein 1 g, Fat 5 g, SaturatedFat 3 g, Cholesterol 16 mg, Sodium 51 mg, Sugar 10 g, UnsaturatedFat 2 g
HOT PEPPER JELLY AND CREAM CHEESE DIP
This recipe came from one of my husband's friends. Odd sounding ingredients (all two of them), but VERY addicting! He suggested eating them with Bugles and I can tell you it was an excellent suggestion. Sweet from the jelly, creamy from the cheese, and a little bite from the pepper. Mmmmmmm.
Provided by wildhorse
Categories Cheese
Time 5m
Yield 1 cup
Number Of Ingredients 2
Steps:
- Combine cream cheese and hot pepper jelly in a bowl.
- Beat with electric mixer until smooth.
Nutrition Facts : Calories 1078.7, Fat 77.8, SaturatedFat 43.8, Cholesterol 249.9, Sodium 763.3, Carbohydrate 88.6, Fiber 1.1, Sugar 65.4, Protein 13.6
PEPPER JELLY APPETIZER
It has a sweet and slight pepper taste. Anyone that tries this loves it and it doesn't get much easier! You should be able to find the jelly in the jelly section at your local grocery store. Serve with crackers.
Provided by Donatella
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 2m
Yield 6
Number Of Ingredients 2
Steps:
- Spread jelly over the block of cream cheese. Serve with your favorite crackers.
Nutrition Facts : Calories 196.8 calories, Carbohydrate 18.5 g, Cholesterol 41.1 mg, Fat 13 g, Fiber 0.3 g, Protein 2.9 g, SaturatedFat 8.2 g, Sodium 118 mg, Sugar 12.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #appetizers #eggs-dairy #easy #dips #cheese #number-of-servings #3-steps-or-less
You'll also love