Best Hot Mocha Float Recipes

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HOT MOCHA



Hot Mocha image

This warming drink, a treat for coffee and chocolate lovers alike, combines the two under a layer of creamy foamed milk. Skim milk foams easily and makes a deceptively lean, yet rich topping. Enjoy it in the morning, as an afternoon break, and as a lean, luscious, liquid dessert.

Provided by Sweet'NLow(R)

Categories     Trusted Brands: Recipes and Tips     Sweet'N Low®

Yield 1

Number Of Ingredients 5

1 tablespoon unsweetened Dutch-processed cocoa powder
1 packet Sweet'N Low granulated sugar substitute, or to taste
1 cup hot coffee
Skim milk
Cocoa powder, for garnish

Steps:

  • In a small mug or coffee cup, mix the cocoa and Sweet'N Low together. Add a few tablespoons of the coffee and stir until the cocoa is completely dissolved. Pour in the remaining coffee.
  • Foam the milk. Spoon a generous amount over the hot mocha. Garnish with a pinch of cocoa powder, if desired.

Nutrition Facts : Calories 58.6 calories, Carbohydrate 10.5 g, Cholesterol 2.5 mg, Fat 1 g, Fiber 2.1 g, Protein 5.7 g, SaturatedFat 0.6 g, Sodium 57.5 mg, Sugar 7.2 g

HOT MOCHA FLOAT



Hot Mocha Float image

Make and share this Hot Mocha Float recipe from Food.com.

Provided by CookingONTheSide

Categories     Beverages

Time 13m

Yield 6 serving(s)

Number Of Ingredients 8

1/2 cup cocoa
1/2 cup sugar
1 quart milk
2 cups hot strong black coffee or 3 tablespoons instant coffee granules, dissolved in
2 cups hot water
1/2 pint chocolate ice cream
whipped cream, for garnish
chocolate shavings, for garnish

Steps:

  • In a large saucepan with wire whisk or spoon, stir together cocoa and sugar.
  • Over medium heat, slowly add milk until well blended.
  • Add 2 cups of hot strong black coffee while mixing constantly.
  • Remove from heat.
  • Ladle into 6 (8-ounce) mugs.
  • Top each with spoonful of ice cream, whipped cream and chocolate.

Nutrition Facts : Calories 243.6, Fat 9.1, SaturatedFat 5.2, Cholesterol 30.2, Sodium 99.6, Carbohydrate 34.4, Fiber 1.6, Sugar 22.2, Protein 7.6

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