Best Hot Diggity Dogs Recipes
HOT DIGGITY DOGS
"I like speedy recipes using boxed pasta or rice," writes Margaret Wilson of Hemet, California. "I stock up on hot dogs when they're on sale and freeze them so I can make this dish anytime." Tip: "Add a salad and hot bread for a supper that's a snap to fix," she suggests.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Cook pasta according to package directions, using the water, milk and butter. Stir in the hot dogs, peas and mustard. Remove from the heat; cover and let stand for 3-5 minutes.
Nutrition Facts :
ROY CLARK'S HOT DIGGITY DOGS
A celebrity recipe, that has a distinctive flavor to it. Before I made for the first time I had my doubts, but it won me over after tasting it.
Provided by tuttifrutti1
Categories Pork
Time 1h
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Mix ketchup, mustard,honey, horseradish and worcestershire sauce together.
- Saute onions and peppers.
- Place baked beans in baking dish.
- Pour 1 cup of mixture evenly over beans.
- Spread vegetables over beans.
- Place wieners over beans.
- Pour sauerkraut over wieners.
- Put remaining sauce over wieners.
- Bake at 350 degrees for 25 minutes.
- Add cheese and pepper rings.
- Bake 5 minutes longer.
Nutrition Facts : Calories 531.9, Fat 22.6, SaturatedFat 9.4, Cholesterol 40.7, Sodium 2290.4, Carbohydrate 72.5, Fiber 8.2, Sugar 49.8, Protein 18.1
HOT DIGGITY DOGS
Steps:
- Combine two rolls together and flatten into a 7-inch oval. Repeat with remaining rolls to make 8 ovals. Place one frank in middle of each dough oval. Pull dough up around each frank to completely enclose. Pinch edges together to seal. Turn seam side down and place on large sprayed baking sheets. With a sharp knife, cut each one into 8 equal pieces, through top layer of dough and frank, leaving bottom layer of dough intact. Twist first cut piece to the left and second to the right. Repeat this for the rest of the pieces. Bake at 350°F 10 minutes. Remove from oven and sprinkle each one with 2 tablespoons grated cheese. Return to oven and bake an additional 5-10 minutes. Serve drizzled with ketchup, if desired.
HOT DIGGITY DOGS
Yield 8
Number Of Ingredients 4
Steps:
- Combine two rolls together and flatten into a 7-inch oval. Repeat with remaining rolls to make 8 ovals. Place one frank in middle of each dough oval. Pull dough up around each frank to completely enclose. Pinch edges together to seal. Turn seam side down and place on large sprayed baking sheets. With a sharp knife, cut each one into 8 equal pieces, through top layer of dough and frank, leaving bottom layer of dough intact. Twist first cut piece to the left and second to the right. Repeat this for the rest of the pieces. Bake at 350°F 10 minutes. Remove from oven and sprinkle each one with 2 tablespoons grated cheese. Return to oven and bake an additional 5-10 minutes. Serve drizzled with ketchup, if desired.
Nutrition Facts : Nutritional Facts Serves
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