Best Honeydew Lime Pops Recipes
LIME POPSICLES
Enjoy light and refreshing lime popsicles when you make this recipe. It is the perfect summer time treat and the entire family will enjoy.
Provided by Desserts on a Dime
Categories Dessert
Time 5h5m
Number Of Ingredients 4
Steps:
- In a small pan, bring water to a simmer and whisk in sugar until completely dissolved.
- Remove from heat and allow to cool.
- Stir in fresh lime juice until fully incorporated.
- Carefully pour the mixture into the popsicle mold.
- Freeze for 5 hours or overnight.
Nutrition Facts : Calories 19 kcal, Carbohydrate 5 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 3 mg, Fiber 1 g, Sugar 4 g, ServingSize 1 serving
HONEYDEW LIME POPSICLES
The yield for these ice pops depends on the size of your molds - you could use anything from paper cups to store-bought specialty molds.
Categories Dessert Kid-Friendly Quick & Easy Low Sodium Frozen Dessert Lime Honeydew Summer Vegan Gourmet Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 6 to 10 popsicles
Number Of Ingredients 6
Steps:
- Dissolve sugar in water by stirring if using superfine or by heating in a small heavy saucepan if using regular granulated (then cool).
- Blend half of melon and half of lime juice in a blender until smooth. Add syrup and remaining melon and lime juice and purée until smooth. Force purée through a fine-mesh sieve into a 2-quart glass measure or bowl, pressing on solids and then discarding them.
- Pour mixture into molds and freeze until slushy, about 2 hours.
- Insert sticks, then freeze Popsicles until completely hardened, at least 6 hours.
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