HONEY PEACH FREEZE
This recipe makes a cool, refreshing end to any meal. The tang of orange and lemon juice blends nicely with the honey. It's great for anyone who is on a restricted diet, and those who aren't won't know the difference.-Dorothy Smith, El Dorado, Arkansas
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- Set aside a few peach slices for garnish. In a blender; combine the honey, juices and peaches. Cover and process until smooth. , Pour into four freezer-proof dishes. Freeze. Remove from the freezer 5 minutes before serving. Garnish with reserved peaches.
Nutrition Facts : Calories 202 calories, Fat 0 fat, Cholesterol 0 cholesterol, Sodium 9mg sodium, Carbohydrate 53g carbohydrate, Fiber 1g protein.
HONEY PEACH FREEZE
Make and share this Honey Peach Freeze recipe from Food.com.
Provided by Sharon123
Categories Dessert
Time 10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Place a few peach slices aside for garnish. Put remaining peaches in a blender or food processor. Add the honey and juices. Cover and process until smooth. Pour into four freezer-proof dishes and freeze.
- Remove from the freezer 5 minutes before serving. Garnish with the reserved peaches. Enjoy!
- Yield: 4 servings.
Nutrition Facts : Calories 203.9, Fat 0.2, Sodium 9.5, Carbohydrate 53, Fiber 2.6, Sugar 49.9, Protein 1.1
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