Best Honey Barbecue Dipping Sauce Low Fat Recipes

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HONEY BBQ SAUCE



Honey BBQ Sauce image

This Honey BBQ Sauce Recipe is the perfect sweet sauce for burgers, wings, chicken, and more. It's wonderfully sticky and very kid-friendly, making it a great sauce to have on hand for weekday dinners or big group barbecues with family and friends.

Provided by Susie Bulloch (heygrillhey.com)

Categories     Sauce

Time 20m

Number Of Ingredients 9

1 cup ketchup
½ cup brown sugar
¼ cup apple cider vinegar
2 Tablespoons honey
1 teaspoon salt
1 teaspoon smoked paprika
1 teaspoon garlic powder
1 teaspoon onion powder
½ teaspoon black pepper

Steps:

  • Combine all ingredients for Honey BBQ Sauce in a medium saucepan over medium heat.
  • Bring sauce to a boil. Reduce heat to low and simmer for 15 minutes.
  • Remove sauce from heat and allow to cool.
  • Store in an airtight glass container for up to 2 weeks.

Nutrition Facts : Calories 35 kcal, Carbohydrate 9 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 189 mg, Fiber 1 g, Sugar 8 g, ServingSize 1 serving

HOMEMADE HONEY BBQ DIPPING SAUCE



Homemade Honey BBQ Dipping Sauce image

Provided by Cooking Channel

Categories     condiment

Time 25m

Yield 6 to 8 servings

Number Of Ingredients 4

1/3 cup ketchup
2 tablespoons cider vinegar
1 tablespoon honey
1 teaspoon Worcestershire sauce

Steps:

  • Mix together the ketchup, vinegar, honey and Worcestershire sauce in a small saucepan over low heat. Bring to a simmer and simmer for 10 minutes. Allow to cool before serving.

HONEY BBQ SAUCE



Honey BBQ Sauce image

Honey BBQ sauce that tastes very close to the BBW sauce. Tastes great on chicken, beef, pork, or anything else.

Provided by ews3942

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 30m

Yield 16

Number Of Ingredients 12

1 cup ketchup
½ cup honey
¼ cup white vinegar
¼ cup molasses
1 teaspoon liquid smoke flavoring
½ teaspoon salt
½ teaspoon ground black pepper
¼ teaspoon paprika
¼ teaspoon chili powder
¼ teaspoon onion powder
¼ teaspoon garlic powder
¼ teaspoon cayenne pepper

Steps:

  • Stir ketchup, honey, vinegar, and molasses together in a saucepan over medium heat until smooth; add liquid smoke, salt, black pepper, paprika, chili powder, onion powder, garlic powder, and cayenne pepper. Stir the seasonings into the ketchup mixture, reduce heat to low, and simmer until thickened, about 20 minutes.

Nutrition Facts : Calories 64.9 calories, Carbohydrate 16.5 g, Fat 0.4 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 0.1 g, Sodium 242.6 mg, Sugar 15 g

HONEY BBQ DIPPING SAUCE (KFC COPYCAT)



Honey BBQ Dipping Sauce (Kfc Copycat) image

One of the favorite items that is on the menu is the Barbecue sauce that was original made fresh in the store and used to dip the wings, the original chicken and now the chicken strips. Now it comes in a bag and all we have to do is add hot water and keep warm.

Provided by JustaQT

Categories     Sauces

Time 7m

Yield 2 cups

Number Of Ingredients 11

1 1/2 cups ketchup
1/3 cup white vinegar
1/8 cup molasses
1/8 cup corn syrup
1/4 cup honey
1 teaspoon liquid smoke flavoring
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/8 teaspoon onion powder
1 teaspoon msg
1/4 teaspoon chili powder

Steps:

  • In a sauce pan combine all of the above and bring to a simmer.
  • Simmer for 5 minutes and keep warm.
  • When you are ready to eat the chicken dip in and allow the chicken to drain for 1 minute.

Nutrition Facts : Calories 430, Fat 0.8, SaturatedFat 0.1, Sodium 2601.9, Carbohydrate 111.5, Fiber 0.8, Sugar 92.9, Protein 3.4

HONEY BARBECUE SAUCE RECIPE BY TASTY



Honey Barbecue Sauce Recipe by Tasty image

Here's what you need: medium white onion, garlic, water, ketchup, apple cider vinegar, honey, dry mustard powder, kosher salt, freshly ground black pepper

Provided by Betsy Carter

Time 30m

Yield 4 cups

Number Of Ingredients 9

1 medium white onion, diced
3 cloves garlic, roughly chopped
½ cup water
2 cups ketchup, homemade or store-bought
1 cup apple cider vinegar
1 cup honey
1 teaspoon dry mustard powder
1 teaspoon kosher salt
1 teaspoon freshly ground black pepper

Steps:

  • In a large, shallow saucepan, combine the onion, garlic, and water. Cook over medium heat until the onion is translucent and softened, about 5 minutes.
  • Add the ketchup, apple cider vinegar, honey, and mustard powder. Continue cooking for 20 minutes, until the sauce is thickened. Season with salt and pepper.
  • Remove the pan from the heat. Using an immersion blender, puree the sauce until smooth. Let cool completely, about 25 minutes.
  • Transfer to a clean airtight container and store in the refrigerator. The barbecue sauce will keep for up to 4 days.
  • Enjoy!

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