Best Homestyle Potato Salad Recipes

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KRAFT HOMESTYLE POTATO SALAD



KRAFT Homestyle Potato Salad image

Is it just us, or does everyone agree that home-style anything is usually the best? It certainly is in the case of this potato salad.

Provided by My Food and Family

Categories     Recipes

Time 30m

Yield Makes 8 servings, 2/3 cup each.

Number Of Ingredients 9

1/2 cup KRAFT Homestyle Mayo
1/4 cup KRAFT Classic Ranch Dressing
1/4 tsp. black pepper
1/8 tsp. garlic powder
2 lb. small red potatoes (about 9), cooked, quartered
6 slices OSCAR MAYER Bacon, cooked, crumbled
1 stalk celery, sliced
1/2 cup thin red pepper strips
2 green onions, sliced

Steps:

  • Mix dressings and seasonings in large bowl.
  • Add remaining ingredients; mix lightly.

Nutrition Facts : Calories 230, Fat 16 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 290 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g

HOMESTYLE SIGNATURE POTATO SALAD



Homestyle Signature Potato Salad image

This home-style potato salad may soon be your signature dish, thanks to sweet pickle relish, hard-cooked eggs and real mayo.

Provided by My Food and Family

Categories     Dairy

Time 4h20m

Yield 10 servings, 1/2 cup each

Number Of Ingredients 7

3/4 cup KRAFT Mayo Homestyle Real Mayonnaise
1 Tbsp. GREY POUPON Dijon Mustard
1 Tbsp. CLAUSSEN Sweet Pickle Relish
2 lb. red new potatoes, quartered, cooked and cooled
2 stalks celery, sliced
4 green onions, sliced
2 hard-cooked eggs, chopped

Steps:

  • Mix mayo, mustard and relish until blended.
  • Combine vegetables in large bowl. Add mayo mixture; mix lightly. Top with eggs.
  • Refrigerate several hours or until chilled.

Nutrition Facts : Calories 220, Fat 14 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 45 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g

HOMESTYLE POTATO SALAD



Homestyle Potato Salad image

Here it is, potato salad perfection: The potatoes are tender, the dressing is creamy-and the chopped veggies give it all a zippy crunch.

Provided by My Food and Family

Categories     Recipes

Time 1h45m

Yield Makes 12 servings, about 1/2 cup each.

Number Of Ingredients 6

2-1/2 lb. potatoes, peeled, cubed and cooked
1 cup chopped celery
1 cup chopped red peppers
1 cup KRAFT Real Mayo
1/4 cup GREY POUPON Harvest Coarse Ground Mustard
1/2 tsp. ground black pepper

Steps:

  • Combine potatoes, celery and red peppers in large bowl; set aside.
  • Mix remaining ingredients. Add to potato mixture; mix lightly. Cover.
  • Refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 210, Fat 15 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 5 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g

HOMESTYLE CHICKEN-POTATO SALAD



Homestyle Chicken-Potato Salad image

Chicken, peas and carrots give this creamy potato salad its hearty appeal.

Provided by My Food and Family

Categories     Recipes

Time 2h10m

Yield Makes 8 servings, about 1 cup each.

Number Of Ingredients 8

1/2 cup KRAFT Mayonesa con Limón
1/2 tsp. garlic salt
1 small jalapeño pepper, finely chopped
4 cups cooked cubed potatoes
1-1/2 lb. boneless skinless chicken breasts, cooked, shredded
1 medium carrot, thinly sliced (about 1/2 cup)
1 small red pepper, chopped (about 1/2 cup)
1/2 cup frozen peas, thawed, drained

Steps:

  • Mix mayonesa, garlic salt and jalapeno pepper in large bowl.
  • Add remaining ingredients; mix lightly. Cover.
  • Refrigerate at least 2 hours or until ready to serve.

Nutrition Facts : Calories 280, Fat 13 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 60 mg, Sodium 280 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 21 g

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