Best Hearty Italian Sausage Casserole Recipes

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A HEARTY GREEN BEAN AND SAUSAGE CASSEROLE



A Hearty Green Bean and Sausage Casserole image

A hearty variation on the traditional green bean casserole that can be used as a main dish or a side.

Provided by LEEPERGAL

Categories     Side Dish     Casseroles     Green Bean Casserole Recipes

Time 55m

Yield 8

Number Of Ingredients 8

1 (16 ounce) package pork sausage
2 (10.75 ounce) cans condensed cream of mushroom soup
1 cup milk
1 tablespoon soy sauce
1 clove garlic, minced
ground black pepper to taste
2 (16 ounce) packages frozen cut green beans
1 (2.8 ounce) can French-fried onions

Steps:

  • Crumble the pork sausage into a large skillet over medium-high heat. Cook and stir until evenly browned. Drain grease, and set aside.
  • Preheat the oven to 350 degrees F (175 degrees C). Coat a 9x13 inch baking dish with nonstick cooking spray.
  • In a large bowl, stir together the cream of mushroom soup, milk, soy sauce, garlic, and pepper. Mix in the sausage, then add the green beans, and stir until evenly coated. Pour half of the mixture into the prepared baking dish. Top with half of the fried onions. Spread remaining green bean mixture over the onions.
  • Bake for 30 minutes in the preheated oven. Remove from the oven, and sprinkle the rest of the fried onions over the top. Return to the oven for 5 to 10 more minutes, or until the onions are toasty, and green beans are cooked to your desired doneness. Let rest 5 minutes before serving.

Nutrition Facts : Calories 419.5 calories, Carbohydrate 19 g, Cholesterol 41.1 mg, Fat 33 g, Fiber 3 g, Protein 10.5 g, SaturatedFat 11.1 g, Sodium 1081.7 mg, Sugar 5.5 g

ITALIAN-INSPIRED CASSEROLE



Italian-Inspired Casserole image

I come from a huge family, and it seems there is always a potluck occasion. No matter what time of year, this hearty, crowd-pleasing Italian casserole is always a hit. It's easy to make and serve. -Rita Goshaw, South Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 1h5m

Yield 16-20 servings.

Number Of Ingredients 16

1-1/2 pounds bulk Italian sausage
1-1/2 pounds ground beef
1 cup chopped onion
1 cup chopped green pepper
2 cans (15 ounces each) tomato sauce
2 cans (6 ounces each) tomato paste
1/2 cup water
1 teaspoon dried basil
1 teaspoon dried oregano
1 teaspoon salt
1 teaspoon pepper
1/8 teaspoon garlic powder
2 cans (8-3/4 ounces each) whole kernel corn, drained
2 cans (2-1/4 ounces each) sliced ripe olives, drained
1 package (16 ounces) wide noodles, cooked and drained
8 ounces cheddar cheese, cut into strips

Steps:

  • In a Dutch oven over medium heat, cook sausage, beef, onion and green pepper until meat is no longer pink; drain. Add the tomato sauce, tomato paste, water and seasonings; bring to a boil. Reduce heat; cover and simmer for 15 minutes. Add corn and olives. Cover and simmer for 5 minutes. Stir in noodles. , Pour into two greased 13-in. x 9-in. baking dishes. Top with cheese. Cover and bake at 350° for 25-30 minutes or until heated through.

Nutrition Facts : Calories 273 calories, Fat 13g fat (6g saturated fat), Cholesterol 64mg cholesterol, Sodium 542mg sodium, Carbohydrate 22g carbohydrate (4g sugars, Fiber 2g fiber), Protein 16g protein.

17 BEST SAUSAGE CASSEROLES RECIPE COLLECTION



17 Best Sausage Casseroles Recipe Collection image

These sausage casseroles go well beyond breakfast! From sausage and peppers to lasagna to tater tot, these hearty casseroles are the perfect meals for any night of the week.

Provided by insanelygood

Categories     Casserole     Recipe Roundup

Number Of Ingredients 17

Bisquick Breakfast Casserole
Italian Sausage and Rice Casserole
Sausage and Potato Casserole
Italian Sausage and Pepper Bake
Dublin Coddle
Lasagna
Italian Sausage Breakfast Casserole
Italian Sausage Pasta Bake
Hashbrown Sausage Casserole
Tater Tot Sausage Breakfast Casserole
Broccoli, Sausage and Cauliflower Casserole
Cheesy Smoked Sausage and Cabbage and Casserole
Southwest Sausage Bake
Deconstructed Pizza Casserole
Sausage and Crescent Roll Casserole
Stacked Tortilla Breakfast Casserole
Sausage-Stuffed Mushroom Casserole

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a sausage casserole in 30 minutes or less!

Nutrition Facts :

HEARTY ITALIAN SAUSAGE CASSEROLE



Hearty Italian Sausage Casserole image

Make and share this Hearty Italian Sausage Casserole recipe from Food.com.

Provided by Fluffy

Categories     Meat

Time 1h45m

Yield 4 serving(s)

Number Of Ingredients 8

1 red pepper, julienned
1 green pepper, julienned
1 1/2 lbs Italian sausage, browned and cut into 2 inch pieces
2 onions, sliced
2 medium potatoes, diced in 1 inch pieces
2 tablespoons dried basil
salt and pepper
1 (28 ounce) can diced tomatoes, diced with juice

Steps:

  • Combine all ingredients in a large casserole and bake covered in 350 degree oven for about 1 1/2 hours.

HEARTY SAUSAGE CASSEROLE



Hearty Sausage Casserole image

Make and share this Hearty Sausage Casserole recipe from Food.com.

Provided by MizzNezz

Categories     Pork

Time 50m

Yield 6 serving(s)

Number Of Ingredients 15

1 lb pork sausage
1/2 cup chopped green pepper
1/2 cup chopped sweet red pepper
1/2 cup minced onion
3 cups cooked rice
2 cups chopped peeled tomatoes
10 ounces frozen corn
1 cup shredded cheddar cheese
1 tablespoon Worcestershire sauce
1 teaspoon salt
1 tablespoon parsley
1 teaspoon basil
1 teaspoon poultry seasoning
1 1/2 cups soft breadcrumbs
2 tablespoons butter, melted

Steps:

  • Cook sausage until no longer pink; add green and red peppers and onion.
  • Cook for 2 minutes.
  • Add the next 9 ingredients; mix well.
  • Place in greased 3 qt casserole.
  • Mix crumbs and butter; sprinkle on top.
  • Bake at 350* for 40 minutes.

ITALIAN SAUSAGE DUMP CASSEROLE



Italian Sausage Dump Casserole image

All in one dish casserole of Italian sausage, peppers and potatoes in a tomato sauce that goes together quickly and is delicious!

Provided by Marie

Categories     One Dish Meal

Time 1h30m

Yield 4 serving(s)

Number Of Ingredients 8

2 lbs Italian sausage, hot or mild
4 potatoes, cut in chunks
1 green bell pepper, seeded and sliced
2 cloves minced garlic
1 small onion, diced
1 (28 ounce) can crushed tomatoes
1 teaspoon dried basil
salt and pepper

Steps:

  • Brown sausage in saute pan, then place in 9x13 baking dish.
  • Place potatoes, peppers, onion and garlic on top of sausage.
  • Pour crushed tomatoes over and sprinkle with basil, salt and pepper to taste.
  • Cover and bake at 350 degrees for 50 minutes or until done.
  • Remove cover and bake 20 minutes more.

Nutrition Facts : Calories 1024, Fat 62.8, SaturatedFat 22.1, Cholesterol 129.4, Sodium 3016.6, Carbohydrate 65, Fiber 9.6, Sugar 5.1, Protein 51.5

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