Best Hawaiian Nutella Sandwich Recipes

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23 HAWAIIAN ROLL SLIDERS (+ RECIPE COLLECTION)



23 Hawaiian Roll Sliders (+ Recipe Collection) image

Try these easy Hawaiian roll sliders for tasty bites any time of day! From burgers to chicken parm to ham and cheese, there's a slider for everyone on this list.

Provided by insanelygood

Categories     Appetizers     Recipe Roundup

Number Of Ingredients 23

Ham and Cheese Sliders
Cuban Sliders
Bacon Cheeseburger Hawaiian Sweet Roll Sliders
Roast Beef Hawaiian Roll Sliders
Baked Chicken Parm Sliders
Cranberry Ham Sliders
Cheesy Hawaiian Pulled Pork Sliders
Cheesy Shredded Buffalo Chicken Sliders
Meatball Sliders
Buffalo Cauliflower Sliders with Blue Cheese Slaw
Cream Cheese Slider Sandwiches
Chipotle Chicken Sliders
Fried Chicken Sliders
Turkey Cranberry Sliders
Hawaiian Pork Sliders
Hot Chicken Salad Sliders
Pepperoni Pizza Sliders
BBQ Chicken Sliders with Cheddar and Spinach
Hawaiian Roll Breakfast Sliders
Mini Lobster Rolls
Breakfast Sliders With Hawaiian Rolls
Baked Turkey Swiss Sliders
Reuben Sliders

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a slider recipe in 30 minutes or less!

Nutrition Facts :

BAKED HAWAIIAN SANDWICHES



Baked Hawaiian Sandwiches image

These sandwiches are quick, easy, and always a hit. They can be served at receptions, baby showers, Bible studies, or tailgate parties! I have made large quantities and they have always turned out. Sandwiches can be made up in advance and stored in refrigerator until ready to bake. Try them and enjoy!

Provided by CBLEWETT

Categories     Appetizers and Snacks     Pastries

Time 45m

Yield 24

Number Of Ingredients 10

24 Hawaiian bread rolls (such as King's®), split
12 thin slices of honey-cured deli ham, halved
12 slices Swiss cheese, halved
12 thin slices deli smoked turkey, halved
12 thin slices provolone cheese, halved
½ cup butter
¼ cup white sugar
¼ cup dried onion flakes
2 tablespoons poppy seeds
1 tablespoon honey mustard

Steps:

  • Place a rack into lower half of oven and preheat oven to 400 degrees F (200 degrees C).
  • Arrange bottom halves of Hawaiian rolls on a baking sheet. Place a half slice each of ham, Swiss cheese, smoked turkey, and provolone cheese onto each roll bottom. Place top halves onto each bottom to make sandwiches.
  • Melt butter in a saucepan over low heat and stir in sugar, dried onion flakes, poppy seeds, and honey mustard until mixture is smoothly combined, creamy, and the sugar has dissolved, about 2 minutes; brush over the tops of each sandwich.
  • Bake sandwiches on the preheated oven's lower rack until tops are golden brown and fillings are hot, about 15 minutes.

Nutrition Facts : Calories 425.8 calories, Carbohydrate 46.6 g, Cholesterol 77.6 mg, Fat 11.4 g, Fiber 2.1 g, Protein 23 g, SaturatedFat 10.8 g, Sodium 488.4 mg, Sugar 3.3 g

GRILLED HAWAIIAN CHICKEN AND PINEAPPLE SANDWICHES



Grilled Hawaiian Chicken and Pineapple Sandwiches image

Marinated, grilled chicken is topped with grilled pineapple and cheese. It may sound a little strange, but it is very tasty!

Provided by FoodieGeek

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 1h26m

Yield 6

Number Of Ingredients 8

6 skinless, boneless chicken breast halves - pounded to 1/4 inch thickness
1 cup Hawaiian style marinade
6 pineapple rings
6 slices provolone cheese
6 onion rolls, split
6 tablespoons thousand island salad dressing
6 leaves romaine lettuce
6 slices tomato

Steps:

  • Place the chicken pieces into a large resealable bag and pour in the marinade. Marinate in the refrigerator for at least 1 hour or up to overnight.
  • Preheat a grill for medium-high heat. When hot, lightly oil the grate. Remove the chicken from the marinade and discard the marinade.
  • Grill the chicken pieces until cooked through, about 10 minutes, turning once. 5 minutes before they are done, place the pineapple rings on the grill and cook for a couple of minutes per side. Place the pineapple slices on top of the pieces of chicken and top with a slice of cheese. Close the lid to the grill and allow the cheese to melt for a minute. Toast the buns, if desired.
  • To assemble the sandwiches, place the chicken, pineapple and cheese onto the bottom buns. Top with lettuce and tomato. Spread the thousand island dressing onto the top buns and place onto the sandwiches.

Nutrition Facts : Calories 554.3 calories, Carbohydrate 53.1 g, Cholesterol 91.8 mg, Fat 19 g, Fiber 1.9 g, Protein 38.1 g, SaturatedFat 7.7 g, Sodium 1399.7 mg, Sugar 28.8 g

NUTELLA SANDWICH



Nutella Sandwich image

Provided by Giada De Laurentiis

Time 9m

Yield 3 sandwiches

Number Of Ingredients 2

6 slices (1/2-inch-thick) ciabatta bread
1/2 to 3/4 cup chocolate-hazelnut spread (such as Nutella)

Steps:

  • Heat a grill pan over medium-high heat. Grill the bread until toasted, about 2 minutes per side. Spread the chocolate-hazelnut spread over 1 piece of toast. Top with the second piece of toast and serve.

BAKED HAM AND CHEESE PARTY SANDWICHES



Baked Ham and Cheese Party Sandwiches image

These small, delicious sandwiches are perfect for any party. They are so good that even the pickiest of eaters will eat these.

Provided by LisaT

Categories     Breakfast and Brunch     Meat and Seafood     Ham

Time 35m

Yield 24

Number Of Ingredients 8

¾ cup melted butter
1 ½ tablespoons Dijon mustard
1 ½ teaspoons Worcestershire sauce
1 ½ tablespoons poppy seeds
1 tablespoon dried minced onion
24 mini sandwich rolls
1 pound thinly sliced cooked deli ham
1 pound thinly sliced Swiss cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  • In a bowl, mix together butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion. Separate the tops from bottoms of the rolls, and place the bottom pieces into the prepared baking dish. Layer about half the ham onto the rolls. Arrange the Swiss cheese over the ham, and top with remaining ham slices in a layer. Place the tops of the rolls onto the sandwiches. Pour the mustard mixture evenly over the rolls.
  • Bake in the preheated oven until the rolls are lightly browned and the cheese has melted, about 20 minutes. Slice into individual rolls through the ham and cheese layers to serve.

Nutrition Facts : Calories 208.3 calories, Carbohydrate 10.8 g, Cholesterol 43.4 mg, Fat 14 g, Fiber 0.8 g, Protein 9.8 g, SaturatedFat 7.8 g, Sodium 439.2 mg, Sugar 0.4 g

GRILLED NUTELLA SANDWICH



Grilled Nutella Sandwich image

Make and share this Grilled Nutella Sandwich recipe from Food.com.

Provided by grapefruit

Categories     Lunch/Snacks

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

2 slices whole wheat bread
2 tablespoons nutella
butter

Steps:

  • Heat griddle.
  • Lightly spread butter on the outsides of two slices of bread.
  • Spread Nutella on the inside and sandwich together.
  • Grill 2 mins per side.
  • Slice in half
  • Serve warm.

HAWAIIAN SANDWICHES



Hawaiian Sandwiches image

Make and share this Hawaiian Sandwiches recipe from Food.com.

Provided by CookingONTheSide

Categories     Lunch/Snacks

Time 30m

Yield 8 serving(s)

Number Of Ingredients 4

16 slices bacon
8 slices toasted white bread
1 (20 ounce) can sliced pineapple, drained
8 slices cheddar cheese

Steps:

  • Place bacon in a large, deep skillet.
  • Cook over medium high heat until evenly brown.
  • Drain and set aside.
  • Place 8 slices of toast on a baking sheet.
  • Place a slice of pineapple, two slices of bacon and a slice of cheese on each. Broil until cheese is melted.
  • Serve hot.

Nutrition Facts : Calories 288.1, Fat 17.4, SaturatedFat 8.5, Cholesterol 40.3, Sodium 435.6, Carbohydrate 22.4, Fiber 1.6, Sugar 8.2, Protein 11.1

HAWAIIAN SPAM SANDWICH



Hawaiian Spam Sandwich image

Make and share this Hawaiian Spam Sandwich recipe from Food.com.

Provided by Charlotte J

Categories     Lunch/Snacks

Time 35m

Yield 4 serving(s)

Number Of Ingredients 4

1 (12 ounce) can Spam, classic cut into 8 slices
1 (8 ounce) can pineapple rings, drained
4 slices American cheese
4 hamburger buns, split and toasted

Steps:

  • Brown SPAM slices in skillet.
  • Place 2 SPAM slices on each bottom half of hamburger bun.
  • Top with pineapple ring and cheese slice.
  • Cover sandwich with top half of bun.

Nutrition Facts : Calories 478.2, Fat 30, SaturatedFat 12, Cholesterol 72.4, Sodium 1561.9, Carbohydrate 32.8, Fiber 1.7, Sugar 8, Protein 19.7

NUTELLA SANDWICH



Nutella Sandwich image

This is from Everyday Italian Giada De Laurentiis's first cookbook. I made these for a sleepover as a snack. The recipe does not call for butter to grille the bread, I did put a light coating of butter on the bread. I'm sure you can do it either way.

Provided by Pumpkie

Categories     Lunch/Snacks

Time 15m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 2

2 slices ciabatta, sliced a 1/2 inch thick
1/4 cup nutella, spread

Steps:

  • Preheat a griddle or a ridged grille pan over a medium heat.
  • Grill the bread until toasted 2 minutes per side.
  • Spread the Nutella over one piece of grilled bread and top with second piece of toast.
  • The directions do not state to add butter to grille the bread but I did put a thin layer of butter on the bread to grille it.

Nutrition Facts : Calories 400.3, Fat 22, SaturatedFat 4, Sodium 30.3, Carbohydrate 46, Fiber 4, Sugar 40.6, Protein 4

HAWAIIAN CHICKEN SANDWICHES



Hawaiian Chicken Sandwiches image

Make and share this Hawaiian Chicken Sandwiches recipe from Food.com.

Provided by _Pixie_

Categories     Lunch/Snacks

Time 13m

Yield 6 serving(s)

Number Of Ingredients 9

2 cups minced cooked chicken meat
1/3 cup minced celery
1/3 cup mayonnaise
1/2-1 teaspoon salt (or to taste)
1/4 teaspoon white pepper (or to taste)
1/4 cup finely chopped pecans
6 well drained pineapple rings
6 large round crusty rolls
1/3 cup grated mild cheddar cheese

Steps:

  • Preheat broiler.
  • Mix chicken meat, celery, mayonnaise and pecans.
  • Salt and pepper to taste; mix well.
  • Slice tops off rolls and remove bread from center (save to make breadcrumbs for another recipe).
  • Fill rolls with the chicken mixture, place a pineapple ring on top, then sprinkle with cheddar.
  • Broil 4 inches from heat for 2-3 minutes until hot and cheese melts.

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