Best Haunted Graham Cracker House Recipes

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HAUNTED GRAHAM CRACKER HOUSE



Haunted Graham Cracker House image

Provided by Food Network

Categories     dessert

Number Of Ingredients 7

1 can chocolate frosting
1 empty cardboard cereal box or cracker box
1 box chocolate graham crackers
Candies such as black shoestring and twisted black licorice, orange candy corns, orange Tic
1 bag marshmallows
Tacs, M&M's and Necco wafers
1 box chocolate cookies crushed

Steps:

  • Arrange the empty cardboard cereal or cracker box upright on a piece of aluminum foil-covered cardboard (you can tape it down to secure it). Tape the top flaps of the box together to form a pitched roof. Frost the whole box with chocolate frosting and then stick on the graham crackers onto the sides and roof of the box. Fill in the cracks by squeezing the frosting through a pastry bag with plain tip (you can also use a plastic bag with a small hole cut from the corner). Draw crooked windows with the frosting and board them up with graham cracker scraps. Shingle the roof with candy corns. To add a porch, glue with the frosting a graham cracker horizontally to the side of the house and support it with licorice or candy sticks. For a backyard graveyard, flatten the marshmallows, snip off the side with scissors and use frosting to stand them up and decorate with "R.I.P.". Add a crooked walkway of Necco wafers and a "Keep Out" sign with a wafer written in frosting. Sprinkle crushed chocolate cookies to fill in the yard and decorate house with candies.

MINI HAUNTED HOUSE



Mini Haunted House image

On the occasion of Halloween treat your guests with this spooky dessert that's made with Betty Crocker® Rich & Creamy chocolate frosting and crackers.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h

Yield 8

Number Of Ingredients 16

12 cinnamon graham cracker rectangles
1 cup Betty Crocker™ Rich & Creamy chocolate frosting (from 1-lb container)
1/2 cup roasted salted pumpkin seeds
Black string licorice, cut into pieces
10 shortbread cookie crisps
1/4 cup Betty Crocker™ Rich & Creamy white frosting (from 1-lb container)
1/4 teaspoon Betty Crocker™ orange gel food color
1 fudge-covered graham cracker
1 orange jelly bean
3 pieces candy corn
1 cup graham cracker crumbs
1/2 cup chocolate graham cracker crumbs
Candy rocks
8 chocolate cookie sticks and creme, broken
Candy pumpkins
Bone-shaped candy sprinkles

Steps:

  • On work surface or serving plate, assemble house with 8 cinnamon graham crackers as walls and chocolate frosting as mortar. Frost tops of remaining 4 graham crackers; place on house for roof. Place pumpkin seeds on frosted roof for shingles. Use chocolate frosting to attach licorice pieces to outline house. Use more chocolate frosting to attach shortbread cookie crisps on house for windows. In small bowl, mix white frosting and orange food color. Frost shortbread cookie windows. With small round tip, pipe chocolate frosting for window panes. Pipe RIP on remaining shortbread crisps.
  • Use chocolate frosting to attach fudge-covered graham cracker to house for door. Use frosting to attach jelly bean for door handle and 3 pieces candy corn above door. Sprinkle plain and chocolate crumbs around house. Place candy rocks in front of house for walkway. Use chocolate frosting to stand RIP shortbread next to house. Use chocolate frosting to stand up chocolate cookie sticks around house for fence. Decorate with candy pumpkins and bone sprinkles.

Nutrition Facts : Calories 440, Carbohydrate 64 g, Fat 3 1/2, Fiber 2 1/2 g, Protein 7 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 327 mg

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