Best Ham Gouda Quesadilla Recipes

HAM & GOUDA QUESADILLA

Ham & Gouda Quesadilla image

Ham slices, shredded Gouda cheese with dill pickles and a dash of mustard make a delicious quesadilla.

Provided by Borden® Cheese

Categories Trusted Brands: Recipes and Tips Borden Cheese

Yield 2

Number Of Ingredients 7

Ingredients

2 teaspoons olive oil
1 small onion, thinly sliced
2 teaspoons Dijon mustard
1 (10 inch) flour tortilla
2 slices deli ham
8 dill pickle rounds
½ cup Borden® Gouda Shreds

Steps:

Spread mustard on one half of tortilla.
Layer with ham, caramelized onion, pickles and Gouda cheese; fold tortilla in half.
Cook in a dry skillet over medium high heat until browned on both sides and cheese is melted.
Cut into four pieces.

Nutrition Facts : Calories 321.1 calories, Carbohydrate 26.5 g, Cholesterol 41 mg, Fat 18 g, Fiber 2.4 g, Protein 15.1 g, SaturatedFat 7.2 g, Sodium 1253.2 mg, Sugar 2.5 g

HAM AND GOUDA QUESADILLA SNACKS

Ham and Gouda Quesadilla Snacks image

Make and share this Ham and Gouda Quesadilla Snacks recipe from Food.com.

Provided by southern chef in lo

Categories Lunch/Snacks

Time 14m

Yield 24 appitizers

Number Of Ingredients 8

Ingredients

1 1/2 cups shredded smoked gouda cheese
1 cup of chopped ham
1/2 cup pitted chopped olive, chopped
1/4 cup minced red onion
1/2 cup grey poupon country Dijon mustard
8 flour tortillas (6-7inch)
sour cream, and
chopped bell pepper, if desired (to garnish)

Steps:

Mix cheese, ham, olives, and onions in a small bowl.
Spread 1 tablespoon of mustard on each tortilla shell and spread about 1/3 cup of the gouda mixture over 1/2 of the tortilla. Fold the tortilla in half to cover the filling. Heat the filled tortillas in a large nonstick skillet over medium heat for 4 minutes or until cheese melts, turning once half way through cooking.
Cut the quesadillas into 3 wedges and place on serving platter. Garnish with sour cream and peppers.