Best Ham Cheese Crescents Recipes

Ham & Cheese Crescents image

Provided by Debra Russell

Time 25m

Number Of Ingredients 3

1 can(s) refrigerated crescent rolls
8 thin slices cooked ham
4 thin slices cheddar cheese,each cut into 4 strips

Steps:

1. Heat oven to 350. Seperate dough into 8 triangles.Place 1 piece of ham on each triangle.
2. Place 2 strips of cheese down center of ham.Fold in edges of ham to match shape of dough triangle.
3. Roll up each crescent, ending at tip of triangle. Place with tips down on UN-greased cookie sheet. Bake about 12 to 15 min. or until browned.Serve warm.

Hot Ham and Cheese Crescents image

Provided by Carla Tipton

Number Of Ingredients 10

Steps:

1. Preheat oven to 375. Mix together ham, cheddar, swiss, cream cheese, Dijon, worchestershire, brown surgar and onion powder.
2. Separate crescent rolls into 24 triangles. Cut each triangle in half, forming triangles. Scoop one tablespoon of ham mixture on the long end of each triangle. Roll up crescents and place on baking sheet. Sprinkle tops with poppy seeds if desired.
3. Bake 15-18 minutes.

Hot Ham and Cheese Crescents Recipe - (4.1/5) image

Provided by CandyH

Number Of Ingredients 10

16 oz cooked ham, chopped
3/4 cup shredded cheddar cheese
3/4 cup shredded swiss cheese
8 oz cream cheese, softened
1 Tbsp dijon mustard
1 Tbsp Worcestershire sauce
1 Tbsp brown sugar
1/4 tsp onion powder
3 cans refrigerated crescent rolls
1 Tbsp poppy seeds

Steps:

Preheat oven to 375 degrees. Mix together ham, cheddar, swiss, cream cheese, dijon mustard, Worcestershire, brown sugar and onion powder. Separate crescent rolls into 24 triangles. Cut each triangle in half, forming two triangles. Scoop one tablespoon of ham mixture on the long end of each triangle. Roll up crescents and place on baking sheet. Sprinkle tops of crescents with poppy seeds. Bake for 15 to 18 minutes.