Best Ham And Broccoli White Lasagna Recipes

HAM LASAGNA

Ham Lasagna image

Wonderful and tasty dish. Great for leftover ham. I am not sure where I got this recipe, but we love it.

Provided by Chef Rosemarie

Categories One Dish Meal

Time 1h20m

Yield 4-6 serving(s)

Number Of Ingredients 12

Ingredients

1/2 cup butter
1/3 cup flour
salt
pepper
3 cups milk
1/4 cup chopped green onion
1 teaspoon lemon juice
12 lasagna noodles, cooked
1 (8 ounce) package frozen chopped broccoli
1 cup shredded cheese
3 -4 hard-boiled eggs, chopped
1 1/2 cups chopped ham

Steps:

Mix butter, flour, salt, and pepper in saucepan and melt butter; gradually add milk.
Bring to a boil and cook for 2 minutes or until thick.
Add green onion, lemon juice.
Spread 1/4 sauce in casserole dish.
Lay 3 noodles on top and then a layer of diced ham, a layer of broccoli, and layer of cheese, and a layer of egg.
Repeat 3 times and then pour remaining sauce on top.
Bake at 350 for 40 minutes and then cool for 10 minutes.

Nutrition Facts : Calories 780.9, Fat 41.9, SaturatedFat 24.5, Cholesterol 263.7, Sodium 590.8, Carbohydrate 73.6, Fiber 4.3, Sugar 2.6, Protein 28.2

CREAMY POTATO LASAGNA

Creamy Potato Lasagna image

For a new twist on lasagna, try this delicious version. I use ham, but you could also use smoked turkey. I serve this with a salad.

Provided by homemaker

Categories Meat and Poultry Recipes Pork

Time 1h35m

Yield 8

Number Of Ingredients 9

Ingredients

1 (12 ounce) jar Alfredo sauce
1 cup milk
3 pounds potatoes, peeled and sliced lengthwise about 1/8 inch thick
5 tablespoons grated Parmesan cheese
½ teaspoon salt
½ teaspoon ground black pepper
1 ½ cups diced ham
1 (10 ounce) package chopped frozen broccoli, thawed
2 cups shredded Swiss cheese

Steps:

Preheat oven to 400 degrees F (200 degrees C).
Lightly grease a 9x13 inch baking dish. In a medium bowl, whisk together the Alfredo sauce and milk. Spread 1/4 cup of the sauce in the bottom of the baking dish. Then layer 1/3 of the potatoes over the sauce in the dish. Sprinkle with 1 tablespoon of Parmesan cheese and salt and pepper to taste.
In a separate medium bowl, combine the ham, broccoli and 1 1/2 cups of the Swiss cheese. Mix well and spread 1/3 of this mixture over the potatoes in the baking dish. Then top with another layer of potatoes, followed by the ham mixture, finally topping all with the remaining Swiss cheese and Parmesan cheese. Pour the remaining Alfredo sauce over all.
Cover and bake at 400 degrees F (200 degrees C) for 45 minutes, then uncover and bake at 350 degrees F (175 degree C) for additional 25 minutes or until potatoes are tender. Let stand 10 to 15 minutes before serving.

Nutrition Facts : Calories 373.2 calories, Carbohydrate 38.8 g, Cholesterol 56.1 mg, Fat 15.8 g, Fiber 5.5 g, Protein 20.1 g, SaturatedFat 9.5 g, Sodium 773 mg, Sugar 3.6 g

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#ham #60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #casseroles #main-dish #pasta #pork #oven #lasagna #dietary #comfort-food #meat #pasta-rice-and-grains #taste-mood #equipment