Best Haddock Pizzaiola Recipes

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ITALIAN PIZZAIOLA (BEEFSTEAK PIZZA STYLE)



Italian Pizzaiola (Beefsteak Pizza Style) image

This Italian steak is requested often by my family. I serve it with a fresh salad, warm bread, and with either mashed potatoes or pasta. The steaks make a very thin olive oil type sauce that can be used with the pasta. Don't forget the Chianti!

Provided by Kim D.

Categories     Steak

Time 1h30m

Yield 4 serving(s)

Number Of Ingredients 10

1 -2 lb round steaks (3/4 - 1 1/4 inch thick) or 1 -2 lb sirloin steak (3/4 - 1 1/4 inch thick)
1 (14 1/2 ounce) can Italian stewed tomatoes
1 teaspoon dried oregano
1 teaspoon dried parsley
1 teaspoon onion salt
1/2 teaspoon black pepper
1/2 teaspoon crushed red pepper flakes
3 garlic cloves, finely minced
4 tablespoons olive oil
1 -2 cup shredded mozzarella cheese

Steps:

  • Preheat oven to 350°F (325°F is using glass baking dish).
  • Place steaks, in one layer, in a 9x13-inch baking pan.
  • Mash up tomatoes and pour on top of steaks, spreading to cover steaks.
  • Sprinkle with oregano, parsley, onion salt, black pepper, crushed red pepper, and minced garlic.
  • Drizzle olive oil on top and bake, uncovered for 1 hour and 15 minutes.
  • Take steaks out of oven; sprinkle tops with shredded Mozzarella cheese.
  • Return to oven and bake until cheese is melted.
  • *NOTE* If you want to use the sauce over pasta, you might want to add 1 (8 oz.) can of tomato sauce along with the can of stewed tomatoes to make it go a little further.

Nutrition Facts : Calories 455.2, Fat 33.1, SaturatedFat 10.7, Cholesterol 104.9, Sodium 468.1, Carbohydrate 8.7, Fiber 1.4, Sugar 4, Protein 30.9

BEEF PIZZAIOLA



Beef Pizzaiola image

I got this from a family cookbook we did one year. My cousin submitted it and my daughter loved it. I served it with spaghetti.

Provided by Buzymomof3

Categories     Healthy

Time 6h5m

Yield 6 serving(s)

Number Of Ingredients 10

2 (15 ounce) cans crushed tomatoes
1/2 large onion, chopped
2 bell peppers, chopped
1/4 cup sugar
2 (6 ounce) cans tomato paste
2 tablespoons basil
2 tablespoons oregano
1 garlic clove
2 -3 lbs london broil beef
salt & pepper

Steps:

  • Put everything but the meat in a crockpot and mix together.
  • Add Beef.
  • Cook on low for 6 hours.
  • I served it with spaghetti noodles.

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