Best Ground Beef Fried Rice Recipes

GROUND BEEF FRIED RICE

Steps:

• Combine ground beef, soy sauce, garlic, black pepper, and salt in a large skillet over medium-high heat. Cook and stir until browned and crumbly, 5 to 7 minutes. Remove beef to a plate. Drain and discard grease from the skillet.
• Heat vegetable oil in the same skillet over medium heat. Add carrots, bell pepper, and onion; cook until tender, 15 to 20 minutes. Add cooked rice and beef to the skillet, toss to combine, and heat until warmed through.
• Meanwhile, melt butter in a small nonstick skillet over medium heat. Crack egg into pan. Cover with a tight fitting lid and cook 3 minutes, or until white is set. Place egg on top of beef fried rice.

GROUND BEEF FRIED RICE

Steps:

• In a large bowl, beat eggs and pepper until blended. In a large skillet, heat 1 tablespoon oil over medium-high heat. Pour eggs into skillet. As eggs set, lift edges, letting uncooked portion flow underneath. , When eggs are completely cooked, remove from the skillet; cut into strips; return to pan. Stir in the remaining ingredients. Cook and stir over medium-low heat in remaining oil for 5 minutes or until heated through.,

GROUND BEEF AND BROCCOLI FRIED RICE

Steps:

• Heat a large nonstick skillet or wok over high heat and then swirl in 1 tablespoon of the oil. When the oil begins to smoke, add the egg and swirl the skillet to make a flat egg pancake that is only half set, about 10 seconds; scoop onto a plate.
• Add the beef to the skillet, season with 1/4 teaspoon salt and stir-fry, breaking up any clumps, until brown, about 4 minutes. Transfer to a bowl. Add the remaining tablespoon oil, then add the broccoli, garlic, ginger, soy sauce and 1/4 teaspoon salt and stir-fry until the broccoli is crisp-tender, 2 to 3 minutes.
• Add the rice, stirring to break up any clumps, and spread it out in the skillet. Cook until heated through, about 3 minutes. Return the egg and the beef and any juices to the skillet and cook, stirring and breaking up the egg to mix it in thoroughly, about 1 minute. Season with additional salt if needed. Sprinkle with the scallions and peanuts and serve.

FRIED RICE WITH GINGER, HOISIN, AND SESAME. (GROUND BEEF, PORK , OR TURKEY OPTIONAL)

Steps:

• 1. Melt butter in saucepan over medium heat. Add uncooked rice and cook till toasted, stirring occasionally.
• 2. Add water and bring to a boil. Reduce heat, cover and simmer for 15 minutes until tender.
• 3. While riuce is cooking, mix hoisin sauce, barbecue sauce, peanut butter, soy sauce,garlic, and ginger. Set aside.
• 4. When rice is done cooking, heat sesame oil in wok over medium-high heat. When it begins to smoke add onion and cook till clear.
• 5. Add carrot and cook for 1 - 2 minutes. Add rice and stir for 2 minutes.
• 6. Add broccoli and pea pods,cook and stir for 1 - 2 minutes.
• 7. Move eveything to side of the wok and put beaten eggs in middle of wok and scramble till done.
• 8 Stir into rice mix. Sprinkle with sesame seeds.
• **** If you choose to add meat , scramble it and add to step 5

KITTENCAL'S GROUND BEEF FRIED RICE

Steps:

• In a wok or a large skillet brown the ground beef with garlic and ginger over medium heat (about 10 minutes) breaking up into small pieces; drain the fat, then transfer to a bowl.
• Heat 2 tablespoons oil in the same skillet over medium-high eat until hot.
• Add in bell pepper and pea pods; cook for 3 minutes or until bell pepper is crisp-tender, stirring occasionally.
• Stir in the cold cooked rice, soy sauce and sesame oil.
• Return the cooked ground beef back to the skillet; toss to combine and heat though, then stir in the chopped green onions.
• Season with salt and pepper and more soy sauce if desired.

GROUND BEEF FRIED RICE

Steps:

• Brown ground beef in large skillet.
• Drain.
• Stir in onions, celery, bean sprouts, mushrooms, red bell pepper and gingerroot.
• Cook over medium-high heat 5 minutes or until vegetables are crisp-tender, stirring frequently.
• Stir in rice and soy sauce.
• Season with salt and black pepper to taste.
• Heat thoroughly, stirring occasionally.