Best Grilled Pear Sundaes Recipes

Maple Grilled Pears With Brown Sugar and Cinnamon image

Provided by Chef at Heart

Categories Dessert

Time 20m

Yield 4 serving(s)

Number Of Ingredients 5

4 pears, large, peeled cored, cut into 8 slices each
1/4 cup lemon juice, fresh
1/2 cup brown sugar
1/2 tablespoon cinnamon
1/2 cup maple syrup, pure

Steps:

In a large bowl spoon lemon juice over pears.
In another bowl, combine brown sugar and cinnamon.
Sprinkle brown sugar cinnamon combo over the pear slices.
Set indoor grill on high and grill for 4-5 minutes or until golden.
To serve, evenly distribute pear slices on to 4 serving dishes and drizzle with maple syrup.

Nutrition Facts : Calories 311, Fat 0.3, Sodium 16.4, Carbohydrate 81.4, Fiber 5.7, Sugar 67.1, Protein 0.7

Grilled Bartlett Pears A La Mode image

Provided by Food Network

Categories dessert

Time 30m

Yield 5 to 6 servings

Number Of Ingredients 6

5 Bartlett pears
1 stick butter
1 1/2 cups brown sugar
2 teaspoons ground cinnamon
2 tablespoons Mexican vanilla extract
1 quart vanilla ice cream, for serving

Steps:

Preheat a grill to medium-high heat.
Cut pears into thick slices (4 to 5 per pear). Place slices evenly in a large pan or bowl. Melt butter in a small saucepan over low heat. Pour melted butter over pears. Add brown sugar, cinnamon, and vanilla to pan and mix until pears are thoroughly coated with the mixture.
Place pears directly onto hot grill. Cook for 3 to 4 minutes on each side. Remove pears and place in individual dessert bowls. Pour remaining butter mixture into a medium, grill-safe saucepan. Place saucepan on grill and cook, stirring, until boiling. Remove from heat.
Place 2 scoops of vanilla ice cream over the pears in each bowl. Pour butter sauce over ice cream and serve.