Best Grilled Cheese With A Twist Recipes

Grilled Cheese With A Twist image

Provided by Debbi Bitner

Time 30m

Number Of Ingredients 6

1/2 stick unsalted real butter, softened
8 slice cheese of choice: swiss, brie, farmer, colby
8 slice bread of choice: french, italian, rye, pumpernickel, wheat, raisin
1/2 c crumbled blue cheese - optional
1/2 c chopped nuts of choice: almonds, macadamia - optional
4 Tbsp mustard or hot jelly of choice: grand poupon, hot pepper jelly - optional

Steps:

1. Spread mustard (optional) or hot jelly (optional) on four slices of chosen bread.
2. Then, add 2 TBSPs of blue cheese (optional) and 2 TBSPs of sliced nuts (optional), and 2 slices of chosen cheese on the four slices of bread.
3. Place the remaining 4 slices of bread on top of each sandwich. Spread softened butter on the top and bottom of each sandwich stack.
4. Preheat a large skillet or griddle on low heat. Cook the sandwiches approximately 3-5 minutes on each side. Sandwiches should be brown and the cheese melted. Serve with pickle, soup, or salad as desired.

Grilled Cheese With a Twist image

Provided by wicked cook 46

Time 35m

Yield 4 serving(s)

Number Of Ingredients 6

8 slices whole wheat bread
8 ounces swiss cheese (slices)
2 small tomatoes, each cut into 4 slices
1 small yellow bell pepper, sliced into 4 rings
4 tablespoons sliced ripe olives, drained
1/4 cup margarine, softened

Steps:

Top each of 4 slices of bread with 2 slices cheese, 2 tomato slices, 1 bell pepper ring, and 1 tablespoon olives.
Top each with remaining bread slices.
Spread outsides of each sandwich with margarine.
Place sandwiches two at a time in large skillet or griddle over medium heat; cook on both sides until cheese is melted and sandwiches are golden brown on both sides.

Grilled Cheese With a Twist! image

Provided by Mrs. Sanders07

Categories Breakfast

Time 10m

Yield 1 serving(s)

Number Of Ingredients 5

2 slices bread, buttered with
butter, on one side
handful of shredded cheddar cheese
2 tablespoons sour cream
1/2 of an onion, diced

Steps:

In a small bowl, mix the shredded cheddar cheese, sour cream, and onion together.
Then spread it over a slice of bread, put the other slice of bread on top (buttered sides facing out), and grill it to your liking, or when the cheese melts. Enjoy!